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Muffin  Cheesecake

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Muffin  Cheesecake

 

2 - 8 oz cream cheese (softened)

3/4 cup sugar

2 eggs

1 tbs. lemon juice

Pie Filling, 1 can

 

Mix 1st 4  ingredients. Fill 18 muffin cups (greased)  Bake 15

minutes at 375 degrees.  Spoon pie filling on them.

 

*You can also add vanilla  wafers to the bottom of the muffin

cups before baking

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