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[recipe repost] Mexi-Deviled Eggs

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I was just fixing to make these up for weekend

munching so I thought I would repost the recipe

for all the newbies. These are already in our files,

but sometimes we forget those things when they

are tucked away. Enjoy your Friday!

 

Mexi-Deviled Eggs

 

8 hard cooked eggs

1/2 cup shredded cheddar cheese

1/4 cup mayonnaise

1/4 cup salsa

2 Tbs sliced green onion

1 Tbs sour cream

salt and pepper

 

Slice eggs in half lengthwise; remove yolks and

set aside white. In a small bowl, mash yolks with

cheese, mayonnaise, salsa, onions, sour cream and

salt. Stuff into egg white. Refrigerate until serving.

Yield: 16 servings

 

~ PT ~

 

To find a fault is easy; to do better may be difficult.

~ Plutarch

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