Red and Green Bean Salad -- from Joanie

[Guest guest]

Red and Green Bean Salad

 

1 can (15-1/2 oz.) red kidney beans, rinsed and drained

1 can (16 oz.) green beans, drained

2 ribs celery, sliced

1/4 cup green bell pepper, chopped

1 onion, diced

Salt and ground black pepper, to taste

1/2 cup Italian salad dressing, or to taste

 

Add all the ingredients to a large bowl. Add dressing and mix well.

 

Cover a chill to blend the flavors.

 

Serves: 6.