~* Recipes Added to Files This Week *~

[Guest guest]

Here is a listing of the wonderful recipes, all tried and true

shared by our members, that have been placed into our files

here at The Feral Vegetarian:

 

 

 

* Appetizers:

1. Potato-Cheese Dumplings with Sour Cream-Chive Dip ~ shared by Lorri

2. Apple-Popcorn Brittle ~ shared by Lorri

3. Dilly Dip ~ shared by PT

4. Mediterranean Eggplant Spread ~ shared by Christiane

5. Curried Stuffed Eggs ~ shared by PT

6. Cheese Wafers ~ shared by Lorri

7. Indian Spinach Dip ~ shared by Christiane

8. Snowcapped Cherry Nibbles ~ shared by Lorri

9. Potato Balls ~ shared by Heather

 

 

* Beverages:

1. Banana Almond Nog ~ vegan ~ shared by Tom

2. Frozen Banana Cappuccino ~ shared by AJ

3. Banana, Strawberry & Orange Smoothie ~ shared by Tia

4. Carrot-apple-celery-strawberry Juice ~ shared by Susie

 

 

* Breads:

1. Cheesy Popcorn Corn Bread ~ shared by Lorri

2. Cranberry Apple Bread ~ shared by Lorri

3. Apricot Zucchini Bread ~ shared by Donna

4. Bayou Yam Muffins ~ shared by Lorri

 

* Breakfast Ideas:

1. Blueberry Granola ~ shared by Susie

2. Coconut Banana French Toast ~ shared by AJ

3. Better Than Bacon ~ vegan ~ shared by Donna

 

* Cooking For One or Two:

1. Carrot Soup ~ shared by Lorri

 

*Desserts:

1. Irish Coffee Cake ~ shared by Lorri

2. Captain Morgan's Spiced Rum Apple Cake ~ shared by Lorri

3. Orange Sandwich Cookies ~ shared by Lorri

4. Fudge Brownie Pie ~ shared by Donna

5. Peanut Butter Balls ~ shared by Lorri

6. Lemony Soymilk Pudding ~ vegan ~ shared by AJ

 

 

*Dressings and Sauces:

1. Napoletana Sauce ~ vegan ~ shared by Christie

2. Mole Sauce ~ shared by ChrisUK

3. Serrano Hot Sauce ~ vegan ~ shared by Sissy

 

 

*Kitchen Tips:

1. Produce Washing Formula ~ shared by Donna

2. Alcohol Substitutes for Recipes ~ shared by Donna

 

* Main Dishes:

1. Couscous with Summer Vegetables & Loads of Herbs~ shared by Donna

2. Pot Pie Recipe ~ easily vegan ~ shared by Linda C

3. Squash Spaghetti Dinner ~ vegan ~ shared by Marilyn

4. Leek Broccoli Penne Pasta in a vegetable stock reduction ~ shared by Lorri

5. Irish Colcannon ~ shared by Donna

6. Italian Baked Vegetables ~ shared by Lorri

7. Flat Tofu Tacos ~ vegan ~ shared by Lorri

8. Broccoli and Rice Casserole ~ shared by Lorri

9. Brazil & Cashew Nut Roast with Chestnut Stuffing ~ shared by Christie

10. Bean and Cheese Quesadillas 2 ~ shared by Mary

11. Louisiana Tofu Cakes with Tartar Sauce ~ shared by Donna

12. Asian Pasta Primavera ~ vegan ~ shared by Diana

13. Microwave Vegetarian Enchiladas ~ shared by Lorri

14. Artichoke & Tomato Casserole ~ shared by Lorri

15. Mexican Bean and Pasta Dish ~ vegan ~ shared by PT

16. Soyrizo Mexican Pizza ~ shared by Paul

17. Whole Wheat Spaghetti w/Mushrooms ~ shared by Denise

18. Vegan Satay ~ vegan ~ shared by linda

19. Potato Casserole ~ shared by Heather

20. Veggie Tater Bake ~ shared by Heather

21. Potato Baked Alaska ~ shared by Heather

 

* Master Mixes:

1. Make Your Own Baking Powder ~ shared by AJ

2. Garlic Pepper ~ shared by AJ

 

* Salads:

1. Fiesta Salad ~ vegan ~ shared by linda

2. Mandarin Broccoflower Salad ~ shared by AJ

3. Spinach Salad with Cinnamon Vinaigrette ~ shared by Christiane

4. Authentic Hungarian Cucumber Salad (Tejfeles uborkasalata)

~ shared by PT

5. Spanish Olive Couscous Salad ~ shared by AJ

6. Georgia Cracker Salad ~ shared by PT

7. Red Wine Vinegar Marinated Black-Eyed Peas ~ vegan ~ shared by AJ

8. Parsley Tortellini Toss ~ shared by PT

9. Black Bean Avocado Salad ~ vegan ~ shared by PT

10. Ancient Grain Salad ~ vegan ~ shared by Donna

 

 

* Sandwiches & Lunchbox Ideas:

1. Hail the Kale Sandwich ~ shared by AJ

2. Garbanzo Bean Burgers ~ vegan ~ shared by AJ

3. Chipolte Black Bean Cakes with Cilantro Yogurt Sauce ~

shared by Christiane

4. TVP Veggie Burgers ~ vegan ~ shared by Donna

 

 

* Side Dishes:

1. Apple & Yam Casserole ~ shared by Lorri

2. Seasoned Roasted Roma Tomatoes ~ vegan ~ shared by AJ

3. Roasted Vegetables 2 ~ vegan~ shared by Lorri

 

* Side Dishes II:

1. Asparagus with Citrus Dressing ~ shared by Lorri

2. Sweet Potato Casserole ~ shared by Lorri

3. Lemon Rice Pilaf ~ shared by Fiona

4. Horseradish Creamed Carrots ~ vegan ~ shared by PT

 

 

* Specialty Appliance Recipes:

1. Kielbasa Bean Crockpot Soup ~ shared by Mya

2. Chex Mix in Crock Pot ~ shared by Shawn

 

* Soups:

1. Refried Bean Soup ~ vegan ~ shared by Donna

2. Spicy Southwest Collard Greens Soup ~ vegan ~ shared by Susie

3. Cabbage and Tofu Dumpling Soup ~ vegan ~ shared by Lorri

4. Curried Potato Soup ~ vegan ~ shared by Susan

5. My Gazpacho ~ vegan ~ shared by AJ

6. Dressing Dumpling Soup ~ shared by Susie

 

Thank you again to all of the members who so generously share

their favorite recipes!

 

Sincerely,

The Moderators: PT, Shawn & Susie