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Asian Slaw (cabbage recipe) PT

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You're welcome. Here's something that's also good. Toss some of the

crunchy Chinese noodles over the top.

Donna

 

 

, " ~ PT ~ "

<patchouli_troll wrote:

>

> Yum! This sounds so good.

> There is a restaurant in town here that makes a wonderful

> slaw that i just love, and they add ginger to it. Theirs has

> some mayo, but it isn't overyly creamy so i don't think they

> use much. Sometimes when i go there i just order a bowl of

> that and some chips [fries] with malt vinegar and i am in

> heaven.

> Thanks for this recipe, Donna. Itssa keeper! :)

>

> ~ pt ~

>

> Gardening is not a rational act.Ê What matters is the

> immersion of the hands in the earth.Ê In the spring,

> at the end of the day, you should smell like dirt.

> ~ Margaret Atwood

> ~~~*~~~*~~~>

> , " Donna "

<thelilacflower@>

> wrote:

> >

> > I never get tired of this recipe.

> >

> > " Asian Slaw "

>

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