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Louisiana Tofu Cakes with Tartar Sauce

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Where is a good source of Worcestershire Sauce? I have looked and looked and

can't find any. I used to buy the Kroger brand from Kroger grocery store, but

where we have moved to now, there is no Krogers and the health food Stores have

none.

Judy

-

Donnalilacflower

GROUP

Tuesday, April 25, 2006 3:11 PM

Louisiana Tofu Cakes with Tartar Sauce

 

 

This is another good recipe from Akasha Richmond

" The Art of Tofu " cookbook

 

Louisiana Tofu Cakes with Tartar Sauce

 

1 pkg. Mori-Nu extra firm tofu (cut into 1 " cubes, freeze and thaw

and pat dry with paper towels)

1 tbl. minced onion or scallions

3/4 cup plain bread crumbs, plus additional crumbs for rolling

1/4 cup minced celery

1/4 tsp. minced fresh jalapeno

1/4 tsp. dry mustard

1/2 tsp. sugar or unrefined cane sugar

1/2 tsp. paprika

2 tbls. vegan mayo or mayo of your choice

1 tsp. Worcestershire sauce (veg.)

2 tbls. toasted wheat germ

1/4 tsp. salt

1/4 tsp. lemon pepper

 

Preheat oven to 350 F.

Mince the tofu and mix with the remaining ingredients.

Form small cakes about 2-inches across, and roll in the

additional bread crumbs.

Lightly coat a cookie sheet with cooking spray and place cakes side by side

on cookie sheet. Let sit for 15 minutes. Bake for 20 minutes

You can also pan saute in a heavy skillet sprayed with non-stick cooking

spray, cooking each side for 5 minutes.

Serve warm or room temp. with tartar sauce.

 

 

Tartar Sauce

 

1/2 cup vegan or regular mayo

2 tsp.s honey or maple syrup

3 tbls. sweet pickle relish

1 tsp. minced shallot or use 1 1/2 tsp onion

1 tsp. minced capers

 

Mix all together and chill until ready to use.

 

 

 

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Guest guest

This is another good recipe from Akasha Richmond

" The Art of Tofu " cookbook

 

Louisiana Tofu Cakes with Tartar Sauce

 

1 pkg. Mori-Nu extra firm tofu (cut into 1 " cubes, freeze and thaw

and pat dry with paper towels)

1 tbl. minced onion or scallions

3/4 cup plain bread crumbs, plus additional crumbs for rolling

1/4 cup minced celery

1/4 tsp. minced fresh jalapeno

1/4 tsp. dry mustard

1/2 tsp. sugar or unrefined cane sugar

1/2 tsp. paprika

2 tbls. vegan mayo or mayo of your choice

1 tsp. Worcestershire sauce (veg.)

2 tbls. toasted wheat germ

1/4 tsp. salt

1/4 tsp. lemon pepper

 

Preheat oven to 350 F.

Mince the tofu and mix with the remaining ingredients.

Form small cakes about 2-inches across, and roll in the

additional bread crumbs.

Lightly coat a cookie sheet with cooking spray and place cakes side by side on

cookie sheet. Let sit for 15 minutes. Bake for 20 minutes

You can also pan saute in a heavy skillet sprayed with non-stick cooking

spray, cooking each side for 5 minutes.

Serve warm or room temp. with tartar sauce.

 

 

Tartar Sauce

 

1/2 cup vegan or regular mayo

2 tsp.s honey or maple syrup

3 tbls. sweet pickle relish

1 tsp. minced shallot or use 1 1/2 tsp onion

1 tsp. minced capers

 

Mix all together and chill until ready to use.

 

 

 

 

Say a prayer for the common foot soldier

Spare a thought for his back breaking work

Say a prayer for his wife and his children

Who burn the fires and who still till the earth Raise your glass to the hard

working people

Lets drink to the uncounted heads

Lets think of the wavering millions

Who need leaders but get gamblers instead

 

Source: Salt of the Earth - Rolling Stones

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Celebrate Earth Day everyday! Discover 10 things you can do to help slow

climate change. Earth Day

 

 

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Guest guest

I get mine at the market, can

t remember the brand but it's vegetarian. I'll try to remember to look when I

get home.

Donna

 

wwjd <jtwigg wrote:

Where is a good source of Worcestershire Sauce? I have looked and looked and

can't find any. I used to buy the Kroger brand from Kroger grocery store, but

where we have moved to now, there is no Krogers and the health food Stores have

none.

Judy

-

Donnalilacflower

GROUP

Tuesday, April 25, 2006 3:11 PM

Louisiana Tofu Cakes with Tartar Sauce

 

 

This is another good recipe from Akasha Richmond

" The Art of Tofu " cookbook

 

Louisiana Tofu Cakes with Tartar Sauce

 

1 pkg. Mori-Nu extra firm tofu (cut into 1 " cubes, freeze and thaw

and pat dry with paper towels)

1 tbl. minced onion or scallions

3/4 cup plain bread crumbs, plus additional crumbs for rolling

1/4 cup minced celery

1/4 tsp. minced fresh jalapeno

1/4 tsp. dry mustard

1/2 tsp. sugar or unrefined cane sugar

1/2 tsp. paprika

2 tbls. vegan mayo or mayo of your choice

1 tsp. Worcestershire sauce (veg.)

2 tbls. toasted wheat germ

1/4 tsp. salt

1/4 tsp. lemon pepper

 

Preheat oven to 350 F.

Mince the tofu and mix with the remaining ingredients.

Form small cakes about 2-inches across, and roll in the

additional bread crumbs.

Lightly coat a cookie sheet with cooking spray and place cakes side by side

on cookie sheet. Let sit for 15 minutes. Bake for 20 minutes

You can also pan saute in a heavy skillet sprayed with non-stick cooking

spray, cooking each side for 5 minutes.

Serve warm or room temp. with tartar sauce.

 

 

Tartar Sauce

 

1/2 cup vegan or regular mayo

2 tsp.s honey or maple syrup

3 tbls. sweet pickle relish

1 tsp. minced shallot or use 1 1/2 tsp onion

1 tsp. minced capers

 

Mix all together and chill until ready to use.

 

 

 

Messenger with Voice. PC-to-Phone calls for ridiculously low rates.

 

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I get mine at Wild Oats, or Whole Foods. The brand name is Wizard sauce.

 

 

Donnalilacflower <thelilacflower

 

Tuesday, April 25, 2006 4:20:47 PM

Re: Louisiana Tofu Cakes with Tartar Sauce

 

I get mine at the market, can

t remember the brand but it's vegetarian. I'll try to remember to look when

I get home.

Donna

 

wwjd <jtwigg wrote:

Where is a good source of Worcestershire Sauce? I have looked and looked

and can't find any. I used to buy the Kroger brand from Kroger grocery store,

but where we have moved to now, there is no Krogers and the health food Stores

have none.

Judy

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