Guest guest Posted February 13, 2008 Report Share Posted February 13, 2008 Foie Gras - Culinary Cruelty: Undercover in Canada - http://de.youtube.com/watch?v=qxR4oCg35Jg Video shows ducks being beaten, tortured - Hidden camera. Not representative of his operation, farm owner says - http://www.canada.com/montrealgazette/news/story.html?id=bab31403-a25d-47e6-8311-b4eca6bbdb58 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 16, 2008 Report Share Posted February 16, 2008 " We used to serve it, but now it's too controversial, " says Philip Demers, owner of Saloon restaurant on Ste. Catherine St. E. <This guy should not have been serving it in the first place. What will start serving now, in place of fois gras?> , Louis G <Louis_Gambogi wrote: > > > Foie Gras - Culinary Cruelty: Undercover in Canada - http://de.youtube.com/watch?v=qxR4oCg35Jg > Video shows ducks being beaten, tortured - Hidden camera. Not representative of his operation, farm owner says - http://www.canada.com/montrealgazette/news/story.html?id=bab31403-a25d- 47e6-8311-b4eca6bbdb58 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.