Guest guest Posted February 24, 2010 Report Share Posted February 24, 2010 I have a quick question this evening: I just about ALWAYS serve salsa when we have guests. At least I know that it is something that I can enjoy. My question this evening is: do you prefer to be served a salsa that has gone thru the food processor, or one that is chunky? My husband and I have always enjoyed the chunkier versions but recently, when we had a house full of guests and I was in a hurry, I ran it thru the processor and it was a great hit. What do you all prefer????? Stef Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2010 Report Share Posted February 24, 2010 I like variety, so I would probably process half, then serve each in its own bowl. Teresa M. , " steff " <steffdav46 wrote: > > I have a quick question this evening: > I just about ALWAYS serve salsa when we have guests. At least I know that it is something that I can enjoy. My question this evening is: do you prefer to be served a salsa that has gone thru the food processor, or one that is chunky? My husband and I have always enjoyed the chunkier versions but recently, when we had a house full of guests and I was in a hurry, I ran it thru the processor and it was a great hit. What do you all prefer????? > Stef > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2010 Report Share Posted February 24, 2010 Chunky for sure! I like to really taste the different textures, and they stand out more when they are less processed. On Behalf Of steff Tuesday, February 23, 2010 6:45 PM Questions about your favorite salsas I have a quick question this evening: I just about ALWAYS serve salsa when we have guests. At least I know that it is something that I can enjoy. My question this evening is: do you prefer to be served a salsa that has gone thru the food processor, or one that is chunky? My husband and I have always enjoyed the chunkier versions but recently, when we had a house full of guests and I was in a hurry, I ran it thru the processor and it was a great hit. What do you all prefer????? Stef Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2010 Report Share Posted February 24, 2010 CHUNKY!!! Marilyn steff <steffdav46 Tue, Feb 23, 2010 8:45 pm Questions about your favorite salsas I have a quick question this evening: I just about ALWAYS serve salsa when we have guests. At least I know that it is something that I can enjoy. My question this evening is: do you prefer to be served a salsa that has gone thru the food processor, or one that is chunky? My husband and I have always enjoyed the chunkier versions but recently, when we had a house full of guests and I was in a hurry, I ran it thru the processor and it was a great hit. What do you all prefer????? Stef Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2010 Report Share Posted February 24, 2010 My favorite situation: a bowl processed salsa next to a bowl of pico de gallo. Dena - steff Tuesday, February 23, 2010 6:45 PM Questions about your favorite salsas I have a quick question this evening:I just about ALWAYS serve salsa when we have guests. At least I know that it is something that I can enjoy. My question this evening is: do you prefer to be served a salsa that has gone thru the food processor, or one that is chunky? My husband and I have always enjoyed the chunkier versions but recently, when we had a house full of guests and I was in a hurry, I ran it thru the processor and it was a great hit. What do you all prefer?????Stef Checked by AVG - www.avg.com Version: 9.0.733 / Virus Database: 271.1.1/2706 - Release 02/23/10 12:34:00 Checked by AVG - www.avg.com Version: 9.0.733 / Virus Database: 271.1.1/2706 - Release 02/23/10 12:34:00 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2010 Report Share Posted February 24, 2010 I'm a chunky monkey all the way!Sent from my Verizon Wireless BlackBerry "steff" <steffdav46Wed, 24 Feb 2010 01:45:11 -0000 Questions about your favorite salsas I have a quick question this evening:I just about ALWAYS serve salsa when we have guests. At least I know that it is something that I can enjoy. My question this evening is: do you prefer to be served a salsa that has gone thru the food processor, or one that is chunky? My husband and I have always enjoyed the chunkier versions but recently, when we had a house full of guests and I was in a hurry, I ran it thru the processor and it was a great hit. What do you all prefer?????Stef Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2010 Report Share Posted February 24, 2010 Thanks everyone! Well, the verdict is in........chunky it is! I may just buy a small jar of salsa and have that on the side, though, I have never had anyone opt for the jarred when homemade is there! If the jarred isn't used, I'll just throw it in a soup! Thanks to all that answered! Stef "The basis of all animal rights should be The Golden Rule: we should treat them as we would wish them to treat us, were any other species in our dominant position." ***Christine Stevens--- Looking for the perfect gift? Give the gift of Flickr! Quote Link to comment Share on other sites More sharing options...
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