the burger recipe on here

[Guest guest]

I was in the mood to try this recipe for chick pea burgers but as I'm concocting

this, I found I had no tarragon. (Now where is that crazy jar hiding? I

could've sworn I saw it last week!) So in my attempts to just " do without " I

tossed in my basil and some s & p.

 

OH btw this also tastes better with relish on top! And in both tastes of this,

I certainly don't like the bread roll I first tried to eat. Plain is so much

tastier!

 

But a nice way to do something other than hummus!

 

BB,

M