Potato Artichoke Salad

[Guest guest]

Just made a great salad I thought I'd share - I was missing the old

mayonnaise laden eggy potato salad I used to make, and this one,

while very different, actually hit the spot. It's super simple, so

don't laugh at me for posting a " recipe " a 5 year old could make.

 

Potato Arichoke Salad

 

6 Potatoes, boiled then peeled & cubed

 

6-12 marinated artichokes (since this is fat free group - make sure

the marinade is water based) cut into 1/2 inch pieces

 

2 tablespoons (to taste) sweet pickle relish

 

1/2 tablespoon (to taste) sweet hot mustard or mustard of your choice.

 

Toss together and chill. Salt & pepper to taste (or don't.)

 

I boil my potatoes until they're quite soft, but if they had been

dryer, I might have added a little fat-free italian dressing or some

of the artichoke marinade to help in the mixing.

 

You could add other veggies, like celery, red pepper, whatever.

Anyway, it was very satisfying for me.

 

Ronda in Oregon :-)