Portabella Garlic Burgers not vegan

[Guest guest]

From their Veggie Patch website:

 

" INGREDIENTS: TEXTURED VEGETABLE PROTEIN (WATER, SOY PROTEIN CONCENTRATE AND

ISOLATE, WHEAT GLUTEN, WHEAT STARCH), MUSHROOMS (CHAMPIGNON, PORTABELLA),

SOYBEAN OIL. CONTAINS LESS THAN 2% OF MODIFIED VEGETABLE GUM, CHICORY FIBER

(INULIN), EGG WHITES, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, FRUIT

POWDER (APPLE, PEAR, PLUM), VEGETABLE FIBER, SEA SALT, POTASSIUM CHLORIDE,

CALCIUM CARBONATE, RED BELL PEPPERS, MALTODEXTRIN, SPICES, ONIONS, AUTOLYZED

YEAST EXTRACT, DEXTROSE, HYDROLYZED CORN AND SOY PROTEIN, TAPIOCA, NATURAL

FLAVORS, CULTURED SKIM MILK, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, CARAMEL

COLOR. "

 

....and of the 120 calories per burger, 50 are from fat.

 

FYI, Mark

http://www.soulveggie.com

[Guest guest]

I know they are not vegan but I decided to try them and they tasted great so I intend to make the vegan version in my own kitchen. SamanthaMark Sutton <msutton wrote: From their Veggie Patch website:"INGREDIENTS: TEXTURED VEGETABLE PROTEIN (WATER, SOY PROTEIN CONCENTRATE AND ISOLATE, WHEAT GLUTEN, WHEAT STARCH), MUSHROOMS (CHAMPIGNON, PORTABELLA), SOYBEAN OIL. CONTAINS LESS THAN 2% OF MODIFIED VEGETABLE GUM, CHICORY FIBER (INULIN), EGG WHITES, SOY SAUCE (WATER, WHEAT,

SOYBEANS, SALT), GARLIC, FRUIT POWDER (APPLE, PEAR, PLUM), VEGETABLE FIBER, SEA SALT, POTASSIUM CHLORIDE, CALCIUM CARBONATE, RED BELL PEPPERS, MALTODEXTRIN, SPICES, ONIONS, AUTOLYZED YEAST EXTRACT, DEXTROSE, HYDROLYZED CORN AND SOY PROTEIN, TAPIOCA, NATURAL FLAVORS, CULTURED SKIM MILK, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, CARAMEL COLOR."...and of the 120 calories per burger, 50 are from fat.FYI, Markhttp://www.soulveggie.com

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