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Dairy - arthritis

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Serene,

I think it is very generous of you to share this with us. There are those

fleeting moments

when blood sugar drops, hunger knaws and the mind is on vacation - we can ALL be

left

trying to recall exactly why it is that we don't eat cheese, or whathaveyou -

not that better

health is the reason that we all strive to be fat free or vegan. Sharing this

type of reaction

with this group is very useful. We have the chance to slip vicariously and reap

the

consequences vicariously, too. Also your assessment of the importance of

preplanning is a

good reminder of how to avoid brain-mouth disconnect.

Thanks,

PJ

, Serene <serene-lists wrote:

>

> Yesterday, I ate some dairy, and while it may be a coincidence, I had

> the worst arthritis day in weeks. I'm not going to beat myself up about

> it; just going to do better planning so I don't end up at dinnertime

> with no plans and a container of cream sauce in the freezer.

>

> B: Farina w/unsweetened soymilk and honey; piece of fruit

> L: Baked sweet potatoes; salad

> D: Pomegranate-glazed seitan; roasted carrots; rice; fruit salad

> S: Popcorn; fruit; toast with jam or ginger spread

>

> Serene

>

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