Guest guest Posted February 8, 2008 Report Share Posted February 8, 2008 Also looking for a creamy, cheesy, oil free, vegan salad dressing. Maybe using nutritional yeast for the cheesy flavor? Or Vegan parmesan? Thanks! MarilynWho's never won? Biggest Grammy Award surprises of all time on AOL Music. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 9, 2008 Report Share Posted February 9, 2008 You could put nutritional yeast in this, I bet! Easy Creamy Salad Dressing Submitted by: Inkiepoo I like creamy salad dressings that seem full of fat so since we can't have that "fat" (nasty word)--here is my salad dressing: 1 box Mori Nu tofu, lite (yellow and white box)3 T. rice vinegar1/2 t. salt (opt.)1 t. Schillings salt free garlic & herb spices Put all ingredients in blender and blend until smooth. I really like this dressing. You can make a base of the tofu and vinegar and salt and then do whatever seasonings you like!! posted by Inkiepoo on the Eat To Live free board - sahmomof8 mcd12day ; Eat-2-Live ; ; ; GFCFrecipes ; Friday, February 08, 2008 5:33 PM Another recipe request Also looking for a creamy, cheesy, oil free, vegan salad dressing. Maybe using nutritional yeast for the cheesy flavor? Or Vegan parmesan? Thanks! Marilyn Who's never won? Biggest Grammy Award surprises of all time on AOL Music. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 9, 2008 Report Share Posted February 9, 2008 Hi Marilyn. I make a pseudo-ranch dressing that's thick and delicious (in my opinion) and simple to make (again, in my opinion). I mix two 12oz. containers of Tofutti Better Than Sour Cream with one 14 oz. jar of Fat Free Nasoya Nayonaise and whisk well. I then add a little sea salt, garlic sea salt from a grinder, and Italian seasonings from a grinder. A little minced parsley is good too. Add the amount and kind that suits your taste. It makes a great dip too, especially if you add minced onion. It's nice and thick. You can halve the recipe easily. Add some nutritional yeast in your salad for a cheesy taste. I love to make a salad with fresh lettuce and spinach, raw broccoli, mushrooms, sprouts, soy nuts, sunflower seeds, and soy bacon bits. A little faux chicken or turkey mixed in is a bonus! Any raw veggie is great dipped in it. Enjoy! Kim - sahmomof8 mcd12day ; Eat-2-Live ; ; ; GFCFrecipes ; Friday, February 08, 2008 7:33 PM Another recipe request Also looking for a creamy, cheesy, oil free, vegan salad dressing. Maybe using nutritional yeast for the cheesy flavor? Or Vegan parmesan? Thanks! Marilyn Who's never won? Biggest Grammy Award surprises of all time on AOL Music. Quote Link to comment Share on other sites More sharing options...
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