Food for today

[Guest guest]

There were a few higher-fat vegan things around the house that I didn't

want to throw away (treats I love, like my marinated tomatoes, and a can

of vegan tom khar soup), but those are gone, so now my house is cleansed

of fatty foods (except the lunch meat and cottage cheese and eggs that

my partner uses for protein, but those things aren't yummy to me, so

they're no issue). I've let him know that all food I cook will be

McDougally from now on, and he's up for it. I really really love having

a partner who's so supportive of me. I'm almost out of the unsweetened

soymilk I drink when I'm not restricting fat, and I'm gonna make a batch

of rice milk to replace it.

 

Today's plan:

 

Breakfast (already ate): Kashi nuggets with unsweetened soymilk

Lunch: Celeriac soup; salad with fat-free dressing; whole-grain rolls

Dinner: Sweet-and-sour seitan and veggies over rice

Snacks: Bell peppers, fruit, popcorn, cereal, frozen strawberries

 

Serene

 

Spin the auto-sig generator, and she says:

 

" The way to see by faith is to shut the eye of reason. "

[benjamin Franklin]