Two Free Cooking Demostrations with Chef Alex Bury - 10/1 WFAD

September 28, 2006

To promote compassionate & cruelty-free cooking, there will be two cooking demonstrations (complete with recipes and sampling) at this Sunday's World Farm Animals Day event at the Peninsula Humane Society & SPCA in San Mateo.

Admission is free. Please bring all your non-veg famly & friends with you, especially the ones who wonder what veg*ns eat!

Chef Alex Bury was trained as a classical chef at the world's premier culinary college, the Culinary Institute of America. Her career as a chef was already taking off in the mid-nineties, when she became painfully aware of the plight of animals. In 2001, she opened the famous all-organic Sparks restaurant in Guerneville, California. Now she works full-time for PETA, and also teaches the art of healthful cooking for Bay Area Vegetarians. Her column, Heart Smart Cooking: Cooking with Compassion and Good Health, appears in the monthly newsletter for Bay Area Vegetarians.

11:15 - 11:45 am Breakfast Demonstration

Learn how to make delicious dairy-free French Toast and egg-free Scramble. Recipes and sampling will be provided.

1:00 - 1:45 pm Lunch Demonstration

Learn how to make Rustic Italian Polenta with Roasted Garlic Tomato Sauce as well as Spring Rolls with Thai Peanut Sauce. Recipes and sampling will be provided.

Complete schedule and details about World Farm Animals Day

http://bayareaveg.org/wfad

Directions to PHS/SPCA: PHS/SPCA is located in San Mateo just off HWY 101 directly north of Coyote Point Park at 12 Airport Blvd. From the north, take the Poplar Ave. exit and follow the signs for Coyote Point. From the south, take the Dore Ave. exit. Make the first left after exiting the freeway - this is North Bayshore Blvd. Proceed past the Holiday Inn and San Mateo Muni Golf Course. Near the far end of the course, make a right on Coyote Point Drive. Make a left on Airport Blvd. http://www.peninsulahumanesociety.org/about/contact.html

Thank you for being kind to animals and not eating them.

CheersTammy & Chris

World Farm Animals Day event - Sun Oct 1st - Cooking Demos, Food Samples, Presentations, FREEwww.bayareaveg.org/wfad