Guest guest Posted March 12, 2006 Report Share Posted March 12, 2006 > > Editor's Note: Foodnews welcomes Harriet Friedmann, > Professor of Sociology and International Relations > at the University of Toronto, to our board or > contributing editors. Contributing editors who have > written introductions to foodnews postings indicate > authorship by signing off with their initials; > unsigned statements are by the editors. > > > > Policy Confirmation and Gap: This article puts the > current impasse in WTO negotiations into the larger > context of international power. Regional trade > agreements allow the US to impose conditions far > more unequal and severe than those in the WTO, and > lock in deeper asymmetrical trade relations already > instituted through IMF-imposed debt conditions in > small countries like Guatemala. The Dominican > Republic-Central American Free Trade Agreement > (DR-CAFTA) consolidates and deepens trade > inequalities. Guatemala must further open its > borders to US maize, which went from zero to more > than one-third of national supply under " structural > adjustment. " National maize per capita also > declined. In contrast to the WTO, there is no > question in DR-CAFTA of any reciprocal obligations > by the US to reduce domestic subsidies or government > support for exports, including food aid. To the > contrary, the right of the US to continue these > practices at the expense of Guatemalan farmers and > food security is upheld. HF > > > Wed, 9 Nov 2005 04:01:07 -0600 > Agriculture and Trade <ag-impact -- > posted by > smurphy (AT) iatp (DOT) org > ========================= > ========================= ========== > > Coordination of NGO?s and Cooperatives > > CONGCOOP > > Executive Summary > > Food Sovereignty and Rural Development: Challenges > for Guatemala within the Agricultural negotiations > of the WTO > > Guatemala, October 2005 > > Guatemala has just ratified a trade agreement with > the rest of Central American nations, Dominican > Republic and the United States (DR-CAFTA). The > agreement implies an even greater acceleration of > trade liberalization than can be accomplished in the > framework of the WTO, without even considering the > United States' subsidies or its asymmetries with the > rest of members. > > Even within the framework of the Agreement on > Agriculture (AoA) which has been, an instrument that > favors global food corporations, there are vast > differences between what has been negotiated in the > WTO's July 2004 package and that of DR-CAFTA in the > same area. DR-CAFTA mentions only one of the three > pillars of AoA, Market Access and leaves out the > reduction and/or elimination of subsidies to exports > and domestic support, which are fundamental for the > continuance of negotiations in the WTO. > > > The main differences between AoA and DR-CAFTA are: > > In AoA tariff cuts are bound, and > In DR-CAFTA tariff cuts are applied[1] > > In AoA the goal is tariff reduction, > In DR CAFTA the goal is tariff elimination. > > Sensitive products: Within the July 2004 package, > tariff reduction on these products will be less; in > DR-CAFTA these products are subject to safeguard > application during the rate reduction period. In > fact, the United States defined 122 products with > safeguard application and Guatemala 48, meaning that > the U.S. has more than double the number of > " Sensitive Products " . This is negative special > treatment. > > > Special Products and Differential Treatment > provisions (Special products and Special Safeguard > Mechanism) vs. equal treatment: In DR- CAFTA there > is no special treatment for impoverished countries! > On the contrary, there are 47 products exempt of > tariff reduction in the U.S. (sugar and substitutes) > and ONE in Guatemala (white corn). Again it is > Negative Special Treatment > > Protection Mechanism: DR-CAFTA prohibits the > application of Special Agricultural Safeguards > (Guatemala is entitled to this within the framework > of AoA); this makes it almost impossible for the > application of compensatory rights and the > anti-dumping tariff has never been an option for > Guatemala (it lacks an Anti-Dumping Law); a > safeguard for developing nations that lack Special > and Differential Treatment was never discussed. > Therefore, there is no mechanism of protection left > except for DR-CAFTA?s, Agricultural Safeguard (that > applies to a few products and only during the period > of tariff > reduction) > > · Export subsidies: this is an instrument > mainly used by the European Union to foment its > exports, and it is the only one mentioned in > DR-CAFTA to be eliminated. Thus, Guatemala and the > other Central American countries are going to > endorse the U.S.'s commercial struggle against E.U. > > · The elimination of export credits, and > trade-distorting food aid (which entails a large > percentage of U.S. food aid), was prevented under > DR-CAFTA. On the contrary, food aid was mentioned in > DR-CAFTA to ensure the U.S.'s right to dumping. It > states that, (no member can add food aid or other > non commercial shipments to determine it as part of > their import quota). In other words, the issue of > food aid was addressed in DR-CAFTA to perpetuate its > practice. > > Domestic support was not even mentioned in > DR-CAFTA, although it represents the biggest chunk > of subsidies given to agriculture in the U.S. > > > Adding to the disastrous agricultural negotiations > in DR-CAFTA, the United States is by far Guatemala's > biggest trading partner. Therefore, a large > percentage of Guatemala's agricultural trade will be > defined by the DR-CAFTA framework, particularly in > terms of protection for sensitive agricultural > products, which guarantee food security, life and > rural development. > > Agricultural trade with the U.S. (between 1996 and > 2001) made up 39.24% of imports and 44.44% of > exports. 100% of white corn, el 99.75% yellow corn > and 70% wheat imported by Guatemala come from the > U.S. > > The United States' corn production with large sums > of domestic subsidies and export mechanisms without > tariffs will inevitably flood the Guatemalan market > with yellow corn at prices below the cost of > production, which will drive out not only local > yellow corn producers and consumers, but will wipe > out production and consumption of white corn. > Previous cases lend credence to this prediction: due > to the tariff reduction to imports imposed within > the framework of Structural Adjustment, the imports > of corn (white and yellow) increased between 1985 > and 2002 from 0 to 36.38% over the national supply. > The supply per person in the same period, declined > from 100% to 80%; in other words, more imports, more > dependency, less corn. > > Given the above scenario, it is also important to > reflect on the multilateral mechanisms left on > agricultural trade, despite the ratification of > DR-CAFTA to protect some of the strategic product > like corn, or at least, protect them from the > subsidized competition that is institutionalized > under DR-CAFTA. In other words, Which of the > decisions made in the framework of the WTO could > still benefit Guatemala and which ones were already > determined under DR-CAFTA? > > DR-CAFTA already determined everything on the > 'market access' pillar. The elimination of > agricultural tariffs (except white corn) is a fact > and any decision taken at the WTO over modest > reductions will not have implications for trade > between Guatemala and the U.S. (and the rest of > Central America) > > The issue of Sensitive Products is not applicable to > DR-CAFTA, or to the Special and Differential > Treatment that include Special Products. Even with a > meaningful change in the agricultural trade system, > to remove from trade some of the sensitive products > from developing countries. Guatemala could only > applaud it as an outsider. DR-CAFTA has condemned > the country, because the United States is, by far, > the main importer of Guatemalan products that could > fall under 'special' provision. > > There is only one mechanism of this pillar that > could apply to DR- CAFTA: the Special safeguard > mechanism. If the negotiations are successful under > this mechanism, it will be useful for Guatemala. > This will allow an increase of tariffs to deter the > oversupply of imports and/or price distortions > expected in the DR-CAFTA context. This mechanism > could provide long-term protection for local > agriculture. > > In the 'export competition' pillar, in relation to > export subsidies, their elimination, will not carry > significant advantages for Guatemala, because the > U.S. does not use them on a large scale. It could > help against the import subsidies coming from Europe > that currently are low in volume, but it will not > change very much the worrisome future DR-CAFTA. > > The progressive elimination of export credits, > export credit guarantees or insurance programs with > repayment periods of more than 180 days could have a > positive impact for Guatemala, because these are > mechanisms widely used by the U.S. to foment its > exports, which generate distorting prices for many > products. DR-CAFTA does not mention them at all. If > within the framework of the WTO their elimination is > defined, this will apply to U.S. trade with other > nations tied by Trade Agreements. > > If distorting food aid is eliminated in the WTO > framework, this will help Guatemala under DR-CAFTA. > Even with the explicit mention in DR- CAFTA that > food aid is left out of the quota and could enter > without restrictions, if the WTO eliminates it, its > application will include members of trade agreements > with the U.S. > > Any reduction of the 'domestic support' pillar that > is successfully established in the WTO framework > will help Guatemala against the unfair dumping > practices of U.S. companies. Any measure taken in > the WTO framework in this regards will apply, even > though the subject was not mentioned in the DR-CAFTA > text. > > To conclude, we can see that even with the meager > margin of decision-making power in agricultural > trade policy left by DR-CAFTA, the actions and > decisions taken at the WTO could contribute > (minimally) to confront the catastrophic panorama of > vulnerable, local > agriculture under DR-CAFTA. > > However, the lack of political will of the > Guatemalan government and especially of its > negotiating commission in Geneva to launch or > support policies that could be beneficial to the > country is worrisome. > > An example of this lack of commitment is food aid. > In the last four years, the U.S. has brought US$100 > million in market-distorting food aid into the local > market. The G 20, of which Guatemala is a member, is > the main entity fighting for its elimination, but > Guatemala's Geneva mission supports the U.S. > > > On the other hand Guatemalan trade policy represents > a strange ambivalence. While at the WTO it claims to > support the most vocal groups for fairer trade, the > G 20 and G 33, but at the same time the country > ratified a DR-CAFTA agreement that deeply > contradicts not only the group's demands, but also > the spirit on the current WTO agricultural > negotiations within the framework of the Doha Round > > In conclusion, the different aspects that could > buffer some of the negative effects of DR- CAFTA > are: > > Elimination of distorting food aid > Elimination of export credits > Significant reduction of AMS (amber box) > Revision of the criteria and application of > substantial reductions of > the blue box > Revision of the criteria and application of the > green box > Reduction and/or progressive elimination of de > mínimis for developing > countries. > Introduction of Special Safeguard Mechanisms > > > Other aspects that could open other markets are: > > Significant tariff reductions of developed nations > Elimination of export subsidies > Liberalization of access for Tropical Products in > developed nations > However, with all its potential in the > agricultural multilateral > negotiations, the real advance on the big > commercial blocks (USA and > UE) still needs to be seen. The negotiating > process is very slow, > full of contradictions and without real changes > from the logic of the > global commercial system that perpetuates > center-periphery imposition > and exploitation. > > Lastly, there is evidence that the concentration > of market power by a > few transnational agro-businesses is even more > distorting than > subsidies. And these mega-companies also > concentrate the largest > amount of subsidies given to agricultural > production in the countries > of the North.[2]. However, this subject is never > mentioned in the > multilateral agricultural trade negotiations (or, > of course, in > bilateral or regional agreements like DR-CAFTA) > > It is therefore, urgent to develop and implement > export competition > policies, particularly an Anti Dumping Law, and a > law that will > prohibit monopolistic and oligopolistic practices. > > > [1] White and yellow corn in Guatemala has a bound > tariff level of > 75%, an applied level tariff of 35% (yellow corn > beyond quota), 5% > (yellow corn within quota) and 20% (white corn > respectively). > [2] In the EU, more than 75% of domestic support > goes to 10% of the > largest beneficiaries of subsidies. In the U.S., > only 40% of farmers > receive some type of subsidy and among this group, > 5% - the biggest > ones take more than half, approximately US$470,000 > each. > > ========================= > ========================= ========== > WHO WE ARE: This e-mail service shares information > to help more people discuss crucial policy issues > affecting global food security. The service is > managed by Amber McNair of the University of Toronto > in partnership with the Centre for Urban Health > Initiatives (CUHI) and Wayne Roberts of the Toronto > Food Policy Council, in partnership with the > Community Food Security Coalition, World Hunger > Year, and International Partners for Sustainable > Agriculture. > Please help by sending information or names and > e-mail addresses of co-workers who'd like to receive > this service, to foodnews > > Quote Link to comment Share on other sites More sharing options...
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