Guest guest Posted February 21, 2001 Report Share Posted February 21, 2001 CHICKEN McDEATH Dear Friend of animals, Enclosed a very important article " CHICKEN MCDEATH " on Chickens plight and Meat eaters plight. Please use copy and paste the following article and simply send/email to your " Local Media Contact " . and " Local Government official. " . 1: Your " LOCAL MEDIA CONTACT " : You may click the following to find your local media : http://local./ then click your State, Then click News/Media, Then click Newspaper, then click City, then click newspaper. Same way, you will click Magazine, TV, Radio, etc. Try to find any Email addresses in " Health " , " Lifestyle " , " Food " , " Editorial " categories. All the email addresses then save in your file for later use. 2: Your " LOCAL GOVERNMENT HEADS , especially HEALTH OFFICIALS " : Email to your local Government officials which includes State Governor, City Mayor, Health Department in State, City and County three levels. All of their email addresses can be easily found from : (please save what you found for campaign use later too.) http://www.piperinfo.com/state/index.cfm Click your State then find the following Email Address : Statewide Offices Governor Lt. Governor Attorney General Executive Branch : State Department of Health in your State. Counties : click all of the local COUNTIES and find all their Health officials email addresses. (you may find out from A to Z index, click " H " . ). Cities : click all of the local CITIES and find out City Mayor's email and CITY'S Health and Human Services Department etc. (again, you may find it from A to Z index, then click " H " . It should show Health officials.). REMEMBER, SAVE ALL OF YOUR FINDINGS FOR LATER CAMPAIGN USE too. Thanks. Thanks for your action . Morality. ======================================== CHICKEN McDEATH. Daily January 29, 2001 Jonathan Fasman on THE ANTIBIOTIC-FED CHICKENS THAT CAN MAKE YOU SICK ............ Last week, though, the FDA held hearings on a more worrisome and insidious -- if less headline-friendly -- food safety issue : The OVERUSE OF ANTIBIOTICS IN AMERICAN LIVESTOCK. Antibiotic use in general has been growing precipitously. Consider not merely prescriptions, but also the increase in cleaning products that contain antibacterial agents, which are thought to breed drug-resistant strains of bacteria. At least a third of antibiotics produced in the United States, however, are dispensed not to people at all, but to livestock. Some are used to treat sick animals, but farmers, particularly poultry farmers, will often give antibiotics to an entire chicken house when not all of the birds are sick. A National Chicken Council spokesman has explained, " You can't go out into a chicken house and ask the sick birds to raise a wing so they can get a shot. The only thing a grower can do is add it to the water and treat the whole house. " Antibiotics are also given as growth promoters, which increase animals' weight-gain-to-feed ratio, thus bringing them more quickly (and cheaply) to slaughter weight. Not surprisingly, such widespread use of antibiotics in livestock has promoted drug-resistant strains of once easily treatable bacteria found in meat and poultry. The Centers for Disease Control reported that resistant strains of bacteria that cause food poisoning have increased for the third consecutive year. A Union of Concerned Scientists (UCS) study estimates that the campylobacter bacteria is present in nearly 80 percent of all broiler chickens sold in the United States; a common cause of food poisoning, campylobacter sickens over 2,400,000 and kills about 500 Americans per year. In 1998, 18 percent of campylobacter cultures were found to be resistant to quinolones, the drugs used to fight it. Similarly, resistant strains of salmonella rose from 1% of all salmonella bacteria in 1980 to 34 percent in 1996. Salmonella is present in a fifth of all broiler chickens sold. During last week's hearing, the FDA moved to ban the poultry industry's use of quinolones and proposed more careful scrutiny of other antibiotics. Any signs of antibiotic-resistant bacteria will lead to a moratorium on farm use of the particular drug, according to the proposed regulation. These moves are laudable, but hardly conclusive: The FDA has no enforcement mechanism and relies on statistics that come from the MEAT industries themselves, whose reliability is questionable. (An independent study by the UCS showed that antibiotics use was forty percent higher than official agriculture industry figures.) More importantly, the FDA's regulations will have to receive congressional approval before becoming law, and given the recent fondness of the LIVESTOCK, POULTRY, and PHARMACEUTICAL manufacturing industries for Republicans, we're unlikely to see sweeping regulatory changes in the next four years. All three industries gave over SEVENTY percent of their political contributions to Republicans in the 2000 election cycle, which added up to over TWENTY MILLION DOLLARS. The incoming PRESIDENT was the top political beneficiary of all three industries' munificence. Poultry industry advocates and antibiotic manufacturers argue that the increase in resistance may stem from overprescription in hospitals ; THIS IS AT BEST DODGE and AT WORST AN OUTRIGHT LIE. Still, the story probably seems infinitely more credible when campaign dollars tell it. (Please refer the original source article : Source: http://www.feedmag.com/templates/default.php3?a_id=1589 ) Other important references sources : http://www.upc-online.org/ http://www.hfa.org/factory.html http://www.poultry.org/ http://www.meatstinks.com/VegKit/meetmeat.html http://www.farmsanctuary.org Quote Link to comment Share on other sites More sharing options...
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