2/24, SF, BAV Shangri-La dinner -- 9 courses $15 tax/tip included! (and brown rice!)

February 22, 2005

Hi folks,

Just a reminder that we've got some spaces still for Bay Area Vegetarians monthly dinner at Shangri-La will be Thursday, February 24th at 6 pm, eat at 6:30 pm. This is a wonderful, mostly vegan, Chinese Restaurant on Irving near 21st in San Francisco, and one of our favorite restaurants. Shangri-La is also one of oldest veg restaurants in SF (in business since 1978). We hope you will join us to celebrate the new Lunar Year.

We will be sitting at the two large round tables at the back, which make it easy to share good food and conversations. This represents our favorite dishes:

Appetizer: Steamed Dumplings Soup: Shanghai Style Won Ton Soup Entrees: (1) Kung Pao Beef+ (2) Dry Cooked String Beans (3) Home Made Dry Tofu with Vegetarian Pork (aka #40) + (4) Pie Pa Tofu Balls with Broccoli (5) Vegetable Chow Mein (6) Spicy Eggplant and (7) Mixed Greens. Served with Brown Rice, Tea, & after-dinner fruit. +These dishes contains a faux meat.

It is $15 for this 9-course vegan dinner, tax & tip included. Everyone is welcome to attend, whether you are a veg or non-veg, member or non-member. Space is limited so please send payment now to reserve your seat at our special dinner. You'll find payment details , public transit info, and more on the dinner page at:http://www.bayareaveg.org/sfdinner.htm

See the BAV Event Calendar for more vegetarian and advocacy events.

http://www.BayAreaVeg.org/events.php

Gung Hay Fat Choy! (Best wishes and Congratulations. Have a prosperous and good year.) As always, please bring your friends and join us, or come join us to meet new friends.

Cheers,Tammy & ChrisBay Area Vegetarians

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Bay Area Vegetarians * www.BayAreaVeg.org