Guest guest Posted November 23, 2004 Report Share Posted November 23, 2004 Thanksgiving is one of my favorite holidays as a vegan. I love all the carb-rich foods. For those still deciding what to do, thought I'd share info on two more veggie Thanksgiving events: 1) Fremont potluck http://www.bayareaveg.org/events.php?EID=575#575 2) Sparks dinner still has room (see below for details) and remind folks that the BAV community Thanksgiving events in SF & Oakland still have room! SF: http://www.bayareaveg.org/events.php?EID=516#516 Oakland: http://www.bayareaveg.org/events.php?EID=541#541 Cheers, Tammy -------------- Fwd: Still room for Thanksgiving and Tofurky Eve Dinners! " Tammy/Bay Area Vegetarians " < Tue, November 23, 2004 8:22 am t -------- Sparks Restaurant <sparksveganfoods wrote:Sun, 21 Nov 2004 12:20:09 -0800 Sparks Restaurant Sparks Restaurant Still room for Thanksgiving and Tofurky Eve Dinners! Dear Friends of Sparks, We just wanted to let you know that we still have room for our vegan and organic Thanksgiving Day (Thursday, November 25) and " Tofurky Eve " (Wednesday, November 24) dinners. If you haven't made your plans for the holiday yet, please join us for one -- or both -- of these wonderful meals. Details for both dinners are below. Thanksgiving Day reservations are available at 1:00pm, 4:00pm and 7:00pm. Reservations are required as seats are limited in cozy little Sparks -- particularly now that we've removed one seating to leave more time for relaxation! To reserve your space, you can reply to this e-mail (info) or call us at (707) 869-8206. The cost is $45 per person which includes our grand seven-course gourmet dinner but not beverages or gratuity. Thanksgiving Day Menu Amuse: Mushroom-walnut pate with crostini Appetizer: Autumn antipasto with roasted and glazed fall vegetables and a sweet potato and wild rice gratin Soup: Caramelized onion and parsnip puree with herbed cream swirl Salad: Baby greens with thyme dressing, toasted sunflower seeds, and local apples. Entree: Sweet dumpling squashes stuffed with pecan cornbread stuffing and smothered in rich mushroom gravy. Served with roasted potatoes, vegetables, and fresh cranberry-orange-ginger relish. Dessert: Apple and blackberry crumble with caramel sauce and cinnamon ice cream OR Pumpkin pie with pomegranate sauce and vanilla ice cream Final Bite: Dark chocolate truffles Tofurky Eve The night BEFORE Thanksgiving, Wednesday, November 24, we will be open for a casual, fun, Tofurky Eve! We will have one seating only for this Thanksgiving Eve dinner at 7:00 pm. Reservations are a must given our small seating area. The price is $25, which includes three courses of delicious Thanksgiving food, with Tofurky as the main course and a fabulous dessert. To reserve your place, reply to this e-mail (info) or call us at (707) 869-8206. Happy Holidays everyone and we look forward to seeing you at Sparks! Eric, Anahid, Gyasi, Alex and Steve Sparks Restaurant * Catering * Cooking School Vegan and Organic 16248 Main Street Guerneville, CA 95446 707-869-8206 info www.sparksrestaurant.com HOURS: Weekday lunch (closed Wednesday & Thursday): 11-2 Dinner: Friday, Saturday and Sunday; 5:30-9:00 Brunch: Saturday and Sunday; 10:00-3:00. Questions about switching to a vegetarian diet? Check out: goveg.com or tryvegetarian.com " True human goodness, in all its purity and freedom, can come to the fore only when its recipient has no power. Humanity's true moral test, its fundamental test (which lies deeply buried from view), consists of its attitude towards those who are at its mercy: Animals. " Milan Kundera * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Perform a death-defying act.... Go Vegan! Join the vegan r/evolution! http://www.generationv.org FREE Veg Kit http://www.goveg.com/vegkit/index.html Meet the all-new My – Try it today! -- My favorite websites: http://www.BayAreaVeg.org http://www.BayAreaVeg.org http://www.BayAreaVeg.org Sparks Restaurant <sparksveganfoods wrote: Sun, 21 Nov 2004 12:20:09 -0800Sparks Restaurant Sparks Restaurant Still room for Thanksgiving and Tofurky Eve Dinners! Dear Friends of Sparks, We just wanted to let you know that we still have room for our vegan and organic Thanksgiving Day (Thursday, November 25) and "Tofurky Eve" (Wednesday, November 24) dinners. If you haven't made your plans for the holiday yet, please join us for one -- or both -- of these wonderful meals. Details for both dinners are below.Thanksgiving Day reservations are available at 1:00pm, 4:00pm and 7:00pm. Reservations are required as seats are limited in cozy little Sparks -- particularly now that we've removed one seating to leave more time for relaxation! To reserve your space, you can reply to this e-mail (info) or call us at (707) 869-8206. The cost is $45 per person which includes our grand seven-course gourmet dinner but not beverages or gratuity. Thanksgiving Day Menu Amuse: Mushroom-walnut pate with crostini Appetizer: Autumn antipasto with roasted and glazed fall vegetables and a sweet potato and wild rice gratin Soup: Caramelized onion and parsnip puree with herbed cream swirlSalad: Baby greens with thyme dressing, toasted sunflower seeds, and local apples.Entree: Sweet dumpling squashes stuffed with pecan cornbread stuffing and smothered in rich mushroom gravy. Served with roasted potatoes, vegetables, and fresh cranberry-orange-ginger relish. Dessert: Apple and blackberry crumble with caramel sauce and cinnamon ice cream OR Pumpkin pie with pomegranate sauce and vanilla ice cream Final Bite: Dark chocolate truffles Tofurky EveThe night BEFORE Thanksgiving, Wednesday, November 24, we will be open for a casual, fun, Tofurky Eve! We will have one seating only for this Thanksgiving Eve dinner at 7:00 pm. Reservations are a must given our small seating area. The price is $25, which includes three courses of delicious Thanksgiving food, with Tofurky as the main course and a fabulous dessert.To reserve your place, reply to this e-mail (info) or call us at (707) 869-8206. Happy Holidays everyone and we look forward to seeing you at Sparks!Eric, Anahid, Gyasi, Alex and SteveSparksRestaurant * Catering * Cooking SchoolVegan and Organic16248 Main StreetGuerneville, CA 95446707-869-8206infowww.sparksrestaurant.comHOURS:Weekday lunch (closed Wednesday & Thursday): 11-2Dinner: Friday, Saturday and Sunday; 5:30-9:00Brunch: Saturday and Sunday; 10:00-3:00.Questions about switching to a vegetarian diet?Check out:goveg.comortryvegetarian.com"True human goodness, in all its purity and freedom, can come to the fore only when its recipient has no power. Humanity's true moral test, its fundamental test (which lies deeply buried from view), consists of its attitude towards those who are at its mercy: Animals."Milan Kundera* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *Perform a death-defying act.... Go Vegan! Join the vegan r/evolution! http://www.generationv.orgFREE Veg Kit http://www.goveg.com/vegkit/index.html Meet the all-new My – Try it today! Quote Link to comment Share on other sites More sharing options...
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