Super Sized dinner & a movie, June 3rd @ 7:30pm

[Guest guest]

I was thinking of trying and getting some people together for dinner

and a movie and possibly some veggie leafleting in the city. I hear

Super Size Me is great movie with a pro-veggie message (or at least

anti-carnivore one). It's web site (http://www.supersizeme.com)

describes it as " a tongue in-cheek - and burger in hand -- look at

the legal, financial and physical costs of America's hunger for fast

food. "

 

For dinner I was thinking of heading over to Bok Choy. Bok Choy is

an awesome totally vegan Asian restraint which is also relatively

close to the theater.

 

If we catch the late showing (9:30pm) those of us interested in

leafleting can try and get the crowd from the first showing as they

leave (probably at about 8:50pm) as well as the crowd for the late

showing.

 

So dinner and a movie and veggie leafleting:

 

Bok Choy, Thursday June 3rd @ 7:30pm

1820 Clement Street

San Francisco, CA USA

Phone: 415-387-8111

 

Super Size Me Thursday June 3rd @ 9:30pm

(8:50pm if you want to help leaflet for the first showing as they

get out)

UA Stonestown Twin 2

501 Buckingham Way

San Francisco, CA 94132

 

 

You can buy tickets in advance here:

http://www.fandango.com/theater.asp?

theater_id=AAFBN_LIVE & refreshdate=6/2/2004 & chain_id=REGL

 

Please RSVP if you can. This will enable us to give the restaurant

a heads up if we have a large group.

 

RSVP:

 

rsvp

 

Thanks,

 

sobaysean

[Guest guest]

At Sat, 29 May 2004 it looks like sobaysean composed:

 

> For dinner I was thinking of heading over to Bok Choy. Bok Choy is

> an awesome totally vegan Asian restraint which is also relatively

> close to the theater.

 

That is an excellent choice, one of San Francisco's best kept secret Vegan

places to eat at. I love the place. Great brown rice with all their meals and a

truly nice humble owner who is the nicest person I've ever met when it comes to

owners of food establishments. I like item #22 off the formal menu with a side

order of brown rice. It's broccoli and snow peas with tofu and some carrots and

mushrooms with a sauce. I ask for the tofu raw. They by default will cook the

tofu and I prefer mine fresh.

 

The have some " Specials " on the board on the wall when you come in and for some

reason there is a number #22 there too, hence I say off the " formal " menu.

 

 

 

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Bill Schoolcraft

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