Guest guest Posted October 2, 2003 Report Share Posted October 2, 2003 STOA Restaurant Hosts Thomas Fogarty Winemaker Dinner STOA Restaurant invites you for a special evening of food and wine, featuring local vintner Thomas Fogarty. Winemaker Michael Martella and chef Rick Vargas have collaborated to create unique courses for the event, choosing ingredients and flavors to complement each wine. For more information on the menu Please contact Ben Maharovsky or Francisco Garibay. Please note: the restaurant will be closed to other diners for this event. Date October 9, 2003, 7:00 to 10:00 pm Cost $75.00 per person, inclusive of tax and service Five courses paired with five wines Reservations Call STOA at (650) 424-3900 or visit <http://www.opentable.com/single.asp?ID=2543 & restref=2543> www.stoarestaurant.com We kindly request a credit card to hold your seat. Your card will not be charged until after the event. Location STOA Restaurant & Wine Bar 3750 Fabian Way, Palo Alto For directions, please visit http://www.stoarestaurant.com/Directions.html Presentation Winemaker Michael Martella will give a short presentation on the selected wines and food pairing. 2003 STOA Restaurant™, all rights reserved. Quote Link to comment Share on other sites More sharing options...
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