Guest guest Posted October 2, 2003 Report Share Posted October 2, 2003 Hey everyone, Debra J. Saunders is at it again. She makes her living off of writing anti-animal articles for the SF Chronicle, many of which get picked up and run in other national papers. She's criticized humane education, argued that animal actvists harm human health by opposing vivisection (check out www.curedisease.com <http://www.curedisease.com/> if you're not familiar with the scientific arguments against animal research), and now she's defending foie gras. Please let the Chronicle know that there are many animal advocates in SF that disagree with her. See article at: http://www.sfgate.com/cgi-bin/article.cgi?file=/chronicle/archive/2003/0 9/30/EDGH5202QH1.DTL Elizabeth Abbott [ElizabethA] On Behalf Of WritersNetwork Tuesday, September 30, 2003 12:08 PM undisclosed-recipients: PETA Action Alert - Debra Saunders Says to Reject Foie Gras Jihadists [san Francisco Chronicle] The San Francisco Chronicle printed a column about the recent protests against Sonoma Foie Gras Farm. Please respond to this article explaining that foie gras production is cruel and that there simply is no excuse for cruelty to animals. For facts on foie gras, go to http://www.peta.org/mc/facts/fsveg9.html. Send e-mails to letters. Please include your name, address, and phone numbers for letter verification. " Reject Foie Gras Jihadists " By Debra Saunders San Francisco Chronicle September 30, 2003 http://www.sfgate.com/cgi-bin/article.cgi?file=/chronicle/archive/2003/0 9/30/EDGH5202QH1.DTL WHEN THE CHRONICLE first reported that animal-rights activists had attacked Sonoma Foie Gras, owner Guillermo Gonzalez, and his two partners in a soon-to-open store/bistro Sonoma Saveurs, it seemed it would be only a matter of time before the businessmen caved. Perhaps the partners could absorb the cost of repairing vandalized machinery and removing nasty graffiti - as in " End animal torture. " But Gonzalez, Laurent Manrique and Didier Jaubert also had to pay a very personal price: Activists sent them threats, glued their carocks, invaded their homes and terrorized their families. In the nastiest episode, animal righters videotaped Manrique's family, including his 2-year-old son, at their home. Then they sent him the tape. Why? Zealots from groups like People for the Ethical Treatment of Animals and Gourmet Cruelty contend that force- feeding ducks is cruel. The fact is, animal righters oppose all meat production and would object to foie gras even if employees spoon-fed the ducks and took them for swims thrice daily. Dr. Francine Bradley, a poultry expert at the University of California at Davis, has been to Sonoma Foie Gras, and has nothing but praise for the outfit. But fine poultry won't stop the chain of intimidation; activists target one party, then target those who have ties to the party. Gonzalez receives threats; vandals attack his business. He starts a new business, the animal thugs harass his partners. And his partners' families. So this weekend, when the Chronicle reported that Sonoma Foie Gras would improve how it treats its ducks, it appeared as if the Foie-Gras Trois were buckling, by feeding the illusion that the issue is how foie gras is made. On Monday, Gonzalez said that he always seeks to improve his product, he wasn't playing up to the animal righters. Jaubert explained that the story involved " a communication problem because we started to be very defensive. " " People don't recognize that this is a war rather than a public relations event, " noted Patti Strand of the National Animal Interest Alliance, an Oregon- based group that challenges animal rights extremists. Good PR can't beat Gourmet Cruelty when the group boasts on the Internet that leader " Sarahjane Blum and her crew may have broken some laws " when they broke into Sonoma Foie Gras and liberated 15 ducks , " taught them to eat on their own, and even gave them workouts on a water treadmill. " Think. They're proud they terrorize families and destroy small businesses so that ducks can work out. Worst of all, they often succeed - because they'll harass anyone. British activists targeted Huntingdon Life Sciences, which produces animals for medical research, by harassing employees and shareholders of banks, auditors and insurers that did business with the multinational corporation. They harassed employees at home and smoke-bombed a Seattle office. An animal- rights mole obtained a list of an auditor's employees, who were then harassed. In order to protect research that saves lives, the British government directed the Bank of England to issue HLS its only corporate account. Frankie Trull of the Foundation for Biomedical Research noted that businesses and medical researchers are forced out of business all the time. " People are afraid to step up and help because they don't want to draw attention to themselves, " said Trull. " This is what the animal rights people bank on.'' The also bank on animal-rights galas that feature glamourous celebrities, who pride themselves on their sensitivity. Think, ducks on a treadmill. Debra Saunders: dsaunders. * Please let us know if your letter is printed so we can share your success with other writers. * Please do not use any exact wording from this alert in your letter. If the editors notice similar wording in different letters, they are unlikely to print any of them. * These action alerts are time-sensitive and should be responded to within 48 hours. * For a complete list of PETA factsheets to help you with your letters, go to: http://www.peta-online.org/cmp/act-facts.html. These factsheets are not copyrighted, and you are welcome to use any of the text in your letters. * For PETA's Guide to Letter-Writing, please go to: http://www.peta.org/alert/tkit.html. * Please do not forward any action alerts or cross post them on any listservs. * Thanks for all your efforts in behalf of animals! Quote Link to comment Share on other sites More sharing options...
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