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FW: [RawBellingham] food prep classes

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here's a message from lorraine in bellyham

please contact here direct if you're interested...

 

Lorrainehbarnes

 

norm  :))~

 

......  raw food, simply wonderful  .....

 

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Hi Everyone,

I have just returned from Wales where I worked with Chad Sarno during a

Fresh Festival.

 

It was four incredible 16 hour days where a wide variety of the most

amazing raw gourmet food was served.

 

One of the chefs who participated, Rene Archer, is arriving in Vancouver

 

July 31st from Berlin.

 

I have asked him if he would be willing to spend a day in Bellingham

demonstrating a variety of menu items, before he continues on to Santa

Monica.

 

Rene is sending me a program. When I receive it, I will have more

detailed

information.

 

In the meantime, it would be helpful for me to get an idea of how many

people would be interested in attending. Once I receive the

particulars,

I'll pass them on.

 

Lorraine

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