Guest guest Posted February 24, 2004 Report Share Posted February 24, 2004 Victoria's talk last night was inspiring and I wonder whether we should take her up on the suggestion to try convincing more and more restaurants here (especially vegetarian/vegan ones) to try adding one raw dish to their venue. We could even suggest meeting with the chefs and helping them create a 4-week raw menue plan.....Ulli Mail SpamGuard - Read only the mail you want. Quote Link to comment Share on other sites More sharing options...
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