Guest guest Posted October 24, 2003 Report Share Posted October 24, 2003 Here are links to a couple recent raw articles I came across: Uncooked Food Moves Mainstream And Upscale http://www.newsday.com/features/food/ny-p2foodmain3503479oct22,0,1346431.story?c\ oll=ny-foodday-headlines By Tania Padgett STAFF WRITER October 22, 2003 Six years ago, David Norman, a real estate developer, was battling a weight problem, high blood pressure, elevated cholesterol and hair loss. Norman's health problems were particularly frustrating because he didn't smoke, drank alcohol only occasionally and he ate a vegan diet, avoiding meat, fish, poultry, eggs and dairy products. Desperate, Norman decided to try an even more restrictive diet, one consisting mostly of fresh fruits, uncooked vegetables, nuts and grains made edible with soaking. Within a year, he shed 35 pounds and was able to toss out his blood pressure and cholesterol medications. His hair stopped falling out, he said, and even his poor eyesight improved. ************************************************************* http://www.usatoday.com/life/2003-10-23-raw-cooking-roxanne_x.htm In this house, when it's 'raw' it's well done By Marco R. della Cava, USA TODAY CORTE MADERA, Calif. - Calling Roxanne Klein's home a house is a bit like trying to pass off a sequoia as a humble tree. USA TODAY goes inside the vegan dream kitchen of raw food chef Roxanne Klein. Quote Link to comment Share on other sites More sharing options...
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