Raw Easter Sunday Brunch

[Guest guest]

Anyone interested in a drive down to Portland for a great Brunch on Sunday???

 

Give me a call today, so we can buy tickets at the cheaper price.

 

Jeff

206-547-8224 (after 4:30)

w 206-283-1383

 

 

E A S T E R / E A R T H D A Y B R U N C H

 

We'd like to remind you about our brunch this Sunday, April 20th, in

celebration of Earth Day!

 

1406 SE Stark St (at 14th Street), Portland 97214

Open: 11-2pm

 

- Tickets purchased by tomorrow, Wed April 16th, saves you $5 -

 

5-Course Menu:

Eggless Omelet

Savory Coco Strips (mock " bacon " )

Breakfast Cereal with Almond Milk

Tropical Smoothie

Choice of Pecan Pie or Fruit Tart

 

$30 advance ticketing (see website)

$35 after April 16th, at the door

 

Limited seating, advance ticketing recommended:

 

http://www.smartmonkeyfoods.com

 

Please join SmartMonkey Chefs Ani and Ede in celebration of Earth Day,

health, cruelty-free eating, while helping to save our environment.

 

 

U P C O M I N G C L A S S E S :

 

Vegan Un-Cooking Class

Mother's Day

Sunday, May 11th, 12-2:30pm

 

Mexican Menu: Raw Burrito with Cilantro Seed Cheese & Olives, Guacamole,

Ceasar Salad, Carob Crunch Torte, Raw Mexican " Hot Chocolate "

 

$40, advance reservations required. Contact: Whole Foods Markets at

(503)525-4343, housewares department to register

 

Join SmartMonkey Foods for an afternoon of organic living cuisine. It's good

for you, cruelty-free, and environmentally friendly. Learn about the merits

of a raw food lifestyle and how to create a delicious, healthy mexican

dinner.

 

 

Next Class:

June 7th, Sat. 12-3pm, 5-course Indian Menu

Contact: Whole Foods Markets at (503) 525-4343, housewares department to

register

 

 

We hope to see you soon!

Ani

 

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SmartMonkey Foods, Organic Living Cuisine

http://www.smartmonkeyfoods.com

smartmonkeyfoods

(503) 721-2264 info