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raw seasonings

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Have you ever wondered what would be just the right seasoning to add

to your delicious meal?

 

Anyone who has studied food preparation and/or heard Victoria speak

knows we need to satisfy 5 tastes: sour, sweet, spicy, salty and

bitter.

 

I just added a file " seasonings.txt " using the ideas from Sergei and

Valya Boutenko's book " Eating without Heating " as a start.

 

It looks like I'm the only one able to modify it. So go ahead, send

me additions. I'd love to have a great reference list. Thanx.

 

Have Fun!

 

Victor

(behind Mc'Donalds)

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