Potluck SURPRISES!

[Guest guest]

Hi All-

 

I just wanted to update you on some surprises for this Saturday's

potluck at my house.

 

FIRST of all, I will be demo'ing a raw organic dried snack product

out of CA. There will be 3 flavors for you to try and product to sell.

Once the box is sold, that's it! They will be available through

quantity orders (by mail) if you wish to order large quantities, OR

they will be available on the co-op website. Do you remember

last potluck when the Energy Bars were available for tasting?

They are already posted on the

www.organic-coop.com/rawseattle website.

 

SECOND, Joanie Riley, Vice President of the Portland Raw

Festival is passing through town. She will be stopping by at our

potluck and giving us an update on the Festival. Be prepared

with your questions.

 

I'm looking forward to a large turnout-- costumed or not!

 

Remember the Halloween and/or fall harvest theme AND please

bring enough food for 5-10 people for each person coming to the

potluck. If you are able to do this, it is most appreciated . As

always, if this is not possible, don't worry about it. Just come as

you are! It all works out in the end. :-)

 

Peace and blessings-- Linda

[Guest guest]

> Message: 3

> Thu, 24 Oct 2002 02:17:44 -0000

> " Linda Reeves " <heartsong98136

> Potluck SURPRISES!

>

> Hi All-

>

> I just wanted to update you on some surprises for this Saturday's

> potluck at my house.

>

> FIRST of all, I will be demo'ing a raw organic dried snack product

> out of CA. There will be 3 flavors for you to try and product to sell.

> Once the box is sold, that's it! They will be available through

> quantity orders (by mail) if you wish to order large quantities, OR

> they will be available on the co-op website. Do you remember

> last potluck when the Energy Bars were available for tasting?

> They are already posted on the

> www.organic-coop.com/rawseattle website.

 

not to turn this into a commercial message but besides kelp, i'll be

bringing fresh picked black precioso dates from the ''date people'' ($3.25

pound) and 'no spray' carob pods (6.00 pound) hand picked by former

seattlite jonathan marcus.

 

for my potluck dish, i'm planning on bringing the secret recipe for " glory

nori rolls " <drool> which, i got at the barter faire from the raw hill

tribes of curlew, wa.

 

>Just come as you are!

 

thanks... that's about all i can do these days <grin>

 

> It all works out in the end. :-)

 

i'll let that one go.

 

norm )~

...... raw food, simply wonderful .....