almonds, and other stuff I'm bringing to Michele's on July 14th

[Guest guest]

Yes! I have almost one lb. of organic almonds I want to get rid of!

I also want to sell:

 

4 oz. organic walnuts

22.5 oz. organic homemade tahini

27 oz. organic Nama Shoyu (2+ bottles)

organic herbs/spices for rawsagna

and a liter of Bariani olive oil

 

I'm bringing all this to Michele's tropical potluck to sell to

whoever's interested. Paula, you never said for sure that Michele's

is where we can do the exchanging, but I'm assuming that's cool.

 

 

RawSeattle, " Paula Belcher " <greenmates@s...> wrote:

> Anybody out there got almonds?

[Guest guest]

I'll definitely take the almonds.

 

-

" Eric Scott Farris " <rawseattle

<RawSeattle >

Saturday, July 14, 2001 12:21 AM

[RawSeattle] Re: almonds, and other stuff I'm bringing to Michele's

on July 14th

 

 

> Yes! I have almost one lb. of organic almonds I want to get rid of!

> I also want to sell:

>

> 4 oz. organic walnuts

> 22.5 oz. organic homemade tahini

> 27 oz. organic Nama Shoyu (2+ bottles)

> organic herbs/spices for rawsagna

> and a liter of Bariani olive oil

>

> I'm bringing all this to Michele's tropical potluck to sell to

> whoever's interested. Paula, you never said for sure that Michele's

> is where we can do the exchanging, but I'm assuming that's cool.

>

>

> RawSeattle, " Paula Belcher " <greenmates@s...> wrote:

> > Anybody out there got almonds?

>

>

>

[Guest guest]

Eric,

 

Can I bring a re-cycled Tahini jar to transfer some of your homemade tahini

dressing into? I would also be interested in purchasing the olive oil.

 

CU at Michele's--- Linda

 

> " Eric Scott Farris " <rawseattle

> RawSeattle

> Sat, 14 Jul 2001 07:21:20 -0000

> RawSeattle

> [RawSeattle] Re: almonds, and other stuff I'm bringing to Michele's

> on July 14th

>

> Yes! I have almost one lb. of organic almonds I want to get rid of!

> I also want to sell:

>

> 4 oz. organic walnuts

> 22.5 oz. organic homemade tahini

> 27 oz. organic Nama Shoyu (2+ bottles)

> organic herbs/spices for rawsagna

> and a liter of Bariani olive oil

>

> I'm bringing all this to Michele's tropical potluck to sell to

> whoever's interested. Paula, you never said for sure that Michele's

> is where we can do the exchanging, but I'm assuming that's cool.

>

>

> RawSeattle, " Paula Belcher " <greenmates@s...> wrote:

>> Anybody out there got almonds?

>

>

>