Guest guest Posted March 10, 2004 Report Share Posted March 10, 2004 Julianno's was my first book too and I was overwhelmed, however I have been making raw food for a few months now and don't let it scare me. I just take 1 step at a time. I made the meatloaf on page 138 and it was fantastic. I have been having it for dinner every night this week and most likely will until it is gone. I made the cranberry scones in the 12 steps to raw book, but I used apricots instead of cranberries and they are scrumptious. jann ______________ $0 Bannerless Web Hosting, 10 POP and Web Email Accounts, & more Get It Now At www.doteasy.com Quote Link to comment Share on other sites More sharing options...
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