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raw-foods & sprouts stores ???

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> I'd like to start a new chain of fast-food restaurants to counter

> the fast-food epidemic of obesity & disease that we have here in

> america. How can I do this? Seriously !

Any Ideas?

-

2 ways.

Buy a foundering existing chain of sandwich shops and switch the menus. This

way the locations are all set and chain work can happen. You will of course

need lotsa money.

2) Start with one, learn the business, MAKE MONEY, and then expand one at a

time and a soon as you have a succesful formula, Franchise them.

 

MacDonald's, BK, and Wendy's do not sell crap because they want you to eat

it, they sell crap BECAUSE IT SELLS.

First, you have to educate a market niche. Good luck, I've seen many try

number 2) and fail in the marketplace.

 

And above all get a good location.

Remember the Founder of MacDonald's misson statement. " We're in the Real

estate business; We sell hamburgers to pay for the real estate. "

Ray Krok sold Francises for stake money which he took to the Bank as

downpayment for the real estate with a guaranteed tenant. He then rented

the real estate to his Francisee and pocketed the difference between the

mortgage he paid and the rent he collected. When the real estate was his,

he bought back the francisees until now 90% of MacDonald's outlets are

corporate stores, not franchises. Soon you will see Hi-rises on those

properties with a small MacDonlads outlet on the ground floor. It's a real

estate buisiness, and now MacDonald's owns more real estate than any other

corporation.

rusty

 

 

 

-

" phunkyluva " <phunkyluva

<rawfood >

Monday, November 17, 2003 1:51 PM

[Raw Food] raw-foods & sprouts stores ???

 

 

> G'day all,

>

> I'd like to start a new chain of fast-food restaurants to counter

> the fast-food epidemic of obesity & disease that we have here in

> america. How can I do this? Seriously ! Why aren't any in existance

> now? Compare the number of crap food stores with health food stores?

> I think people would make the wise choices from time to time if they

> had more choice to begin with. Restaurants should play there part in

> that responsibility. Some are trying but, will never make the grade.

> I'd like to add sprouts too. Any Ideas?

>

> Phunky

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-Phunky:

 

There was a small restaurant chain I recall in Florida (in Tampa, at

least) about 20 years ago that I visited. They had all the

nutritional information re the food on cards and on display. They had

veggie burgers, I think sweet potato fries, and yogurt for dessert. I

liked it, but I think people have a hard time transitioning

from " regular " fast food. I think healthier eating is getting more

play with the fast food restaurants having more choices as far as

salads and Burger King does have a veggie burger.

 

Then again, you have the whole " gotta have protein " mentality which

also gets people thinking they have to have meat or they will get

immediately sick and die... :)

 

Or in the Atkins diet craze, people gorge themselves on protein.

 

I think things are improving, but it is a total mindset. As people

come closer to realizing their way of eating is killing themselves

and the planet, more changes will come. I do not think it will come

overnight.

 

Plus, you have residual effect of parents teaching their kids only

what they know. When I was growing up I ate in a very traditional

manner, meat, bread, fruits and veggies. Except, we made our own

bread, ate our own veggies and fruits from the garden or local

farmers. We didn't have much junk food because we couldn't " afford "

it. But, I didn't know anything much about how much I should of

something, didn't know much about pesticides except to make sure I

washed my apples first, and knew nothing of general nutrition. How

could I if my parents didn't and no one told me?

 

With everything supersized (think of what a McDonald's regular fries

was like 30 years ago) everyone is overindulging. Some people think

its their " right " to do so, just as it is to use as much gas,

electricity, or other resources. Until that whole entitlement

thinking changes, there cannot be great change.

 

I like your idea, I would go.....but you also have to think of who

the overall picture...economics...group thinking.

 

Sprouts are great but have a short " shelf " life and a lot of effort

has to go into them to grow them correctly and make sure they don't

start to " turn. " I'd say, a hard item to turn over quickly.... :)

 

 

Wendy

 

 

-- In >

> I'd like to start a new chain of fast-food restaurants to counter

> the fast-food epidemic of obesity & disease that we have here in

> america. How can I do this? Seriously ! Why aren't any in existance

> now? Compare the number of crap food stores with health food stores?

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