Raw chefs to give free December 5 talk w/free samples in Sarasota

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Hi,

 

Natural Awakenings Sarasota and Raw Foods News (rawfoodsnews.com)

will sponsor a free talk with free food samples, plus two day-long workshops

on how to make tasty raw foods recipes. The workshops and talk will be given

by raw chefs Jackie and Gideon Graff, whose Sprout Cafe food drew rave reviews.

 

The free talk, featuring free raw food samples, will be on Friday, December

5th, from 5 to 6 p.m. at SuperValue Nutrition in the BJs shopping center off

University Parkway near I-75.

 

The Graffs will also give an all-day workshop on the basics of raw recipes

on Saturday, December 6th, from 10 a.m. to 6 p.m., and an all-day gourmet raw

foods recipe workshop on Sunday, December 7th, from 10 a.m. to 6 p.m. Both

workshops, at a Sarasota location, will feature a lecture and recipe demos, and

will include a raw foods breakfast, lunch and dinner for all participants, who

will also be given recipe books plus additional food to take home.

 

Jackie is a gourmet raw foods chef, educator, health and nutrition

consultant, registered nurse, and a 100 percent raw foodist. The creator and

chef of

Atlanta's Sprout Café, she has been on channel 5, Good Day Atlanta, and WSB

Channel 4. She has written 15 recipe theme books on all types of raw food,

ranging

from brunch to holiday fare. Gideon is a raw food chef, health coach, and

director of Sprout Raw Food. He has been raw for seven years and has 35 years

experience in food and hospitality management. Together, he and Jackie lost 150

pounds and were able to stop taking medications for blood pressure, cholesterol

and more by switching to a raw foods lifestyle.

 

The cost of the all-day workshops is $150 per person per workshop. Couples

taking one workshop pay a reduced rate of $250 and individuals or couples taking

both workshops receive a reduced rate as well, $290 for individuals and $500

for couples. To make reservations, call Gideon at 1-770-992-9218, or e-mail

him at gideon It's best to call as soon as possible to ensure

your space in the workshops, as the number of students will be limited to 20

in each class.

 

For Your Calendar:

 

December 5. Raw Chefs Jackie and Gideon Graff Give Free Talk and Free Food

Samples. From 5 to 6 p.m. at SuperValue Nutrition in the BJ’s shopping center

at University Parkway and I-75. 941-358-8011

 

December 6. Raw Food Basic. All-day Sarasota workshop by Raw Chefs Jackie and

Gideon Graff includes breakfast, lunch, dinner, recipe book and take-home

food for those attending. Call 1-770-992-9218 or e-mail Gideon

 

December 7. Gourmet Raw Food Preparation. All-day Sarasota workshop by Raw

Chefs Jackie and Gideon Graff includes breakfast, lunch, dinner, recipe book and

take-home food for those attending. Call 1-770-992-9218 or e-mail

Gideon

 

Judy Pokras

editor/founder/designer

http://www.RawFoodsNews.com

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