Guest guest Posted February 9, 2001 Report Share Posted February 9, 2001 Their latest crock: 'orthorexia nervosa'. Twenty years from now, we'll hardly have aged and they'll all be dead or on the operating table, still muttering about how crazy WE are. <br><br>Besides meal-times themselves, the considerable time my wife & I spend on food (storage, inventorying, shopping, but minus cooking) is a matter of self-reliance, not obsession. I took two days of raw food with me on a recent airline trip, and felt smugly superior to everyone around me. For longer trips, I'll just get a miniature battery-powered refrigerator. (That really ought to put them in a tizzy!) Now in my 17th month of 100% raw, life is vivid, my IQ is at an all-time high, and my 56-year old bod feels like a new car.<br><br>MY food habits are quite the opposite of nervous. I don't feel guilty about the occasional chocolate dessert, since it's under 1%. If I do eat too much junk, my stomach is now alive enough to tell me off, so I don't need to have my conscience or self-discipline involved. ANY kind of cooked food defiles the body, but that doesn't stop me from the chocolate tidbit or glass of wine, as long as I'm in the fruit-eating part of the day, rather than during the 4-6 hrs after my main meal, when digestion must be left alone. I don't need iron self-control for my diet, just self-awareness.<br><br>Once you count all the hours it takes a huge work-force to process, package, and deliver all that death-laden artificial food, and the huge industrial plant backing them up, their use of 'obsession' sounds more like the dirty black pot calling the kettle black, when the kettle is actually clean and shiny. THEIR obsession is societal rather than personal, encompassing not only the food-processing industry, restaurants, supermarkets (except the produce section), & cookbook publishers (TV programs too), but also the entire weight-watching industry, and of course, 90% of the medical and pharmaceutical establishments. The gall of them to diagnose US as obsessive! They sicken steadily from a multitude of food-caused ailments and afflictions, and then die like flies at half their natural lifespan, but woe to him or her who secedes from their sick empire.<br><br>How sweeping to lump us raw-foodists in with all the benighted food-mistake-ists. I suppose they would classify my love of barefooting as just another fetish! <br><br>Finally, friends, note how the 'good doctor' just HAD to put down any association of food with spiritual values. That was the most telling (and damning) thing he said. But don't worry: there may be more of them, but they're dying at a far higher rate. Maybe in their next reincarnations they'll be into raw food. Quote Link to comment Share on other sites More sharing options...
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