Guest guest Posted January 5, 2001 Report Share Posted January 5, 2001 I've been an avid enjoyer of fresh, raw pineapples now for about the last year. When you look at them, you can see the energy of the enzymes radiate. I've also read they're one of the best sources for live, potent enzymes.<br><br>I read something a while back from a raw-foodist that troubled me slightly. He raised the issue of the effect it has on your teeth. Don't recall specifically if he was refering the the acidicness, or the enzyme papain (sp)that has the effect of meat tenderizer on your tongue if you eat too much. But he suggested it could have somewhat of a detrimental effect on your teeth, particulaly depending on if you brushed your teeth immediately thereafter or something.<br><br>I don't get too excited by this kind of thing. But I would value input from anyone who may be familiar with this, to let me know if the concern is real and the best way to reduce undesired effects. I have no interest in eliminating my pineapple habbit, but I'll take reasonable steps to address this issue if its valid.<br><br>Also, my wife thinks adding a little salt (don't cringe, we at least use unrefined sea salt) to the pineapple reduces the tongue tenderizing effect. I really can't tell either way. Anyone know? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 5, 2001 Report Share Posted January 5, 2001 I remember reading a juicing book a few years back that said pineapple is the only food that has papain in it and papain is a beneficial enzyme.<br><br>As far as teeth problems go, I think eating too much of ANY type of fruit would have a detrimental effect. I just got thru reading a website from a former hard-core fruitarian and he said he too had teeth problems.<br><br>Pineapple is good for us but don't overdo it. I've never eaten enough of it to notice any tongue problems like you mentioned. That sounds bizarre! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 5, 2001 Report Share Posted January 5, 2001 LadyBugg,<br><br>Funny enough, you can take a whole fresh pineapple and juice it (get about a glass and a half) and drink the whole thing and have no problem with the " meat tenderizer " effect on you mouth I mentioned. But eat the whole pieces raw, and on average I get the raw mouth after consuming only about 1/8th or maybe 1/6th of the pineapple. I've never consumed more than 1/4 pineapple at one sitting because of this annoying problem. Also, I never experienced it back in the old days when I ate canned pineapple. Only with fresh raw ones.<br><br>Well, I'll learn to live with it and try to keep my consumption just below the tenderizer point! Quote Link to comment Share on other sites More sharing options...
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