Guest guest Posted February 3, 1999 Report Share Posted February 3, 1999 unday night my wife and I had her sister and husband over for dinner. They are also into raw foods so my wife prepared a real smorgasbord of raw food delights. <br><br>We started with cream of mushroom and pepper soup, had 3 entrees consisting of yam burgers, seed loaf and spinach pie, then topped the night off with 3 raw desserts, fudge truffles, Afrikande (dates, raisins, coconut and nuts), and tofu pie (like cheese cake) with raspberry topping (might have been cooked). I of course had 2 servings of everything and when I was putting things away, and no one was looking, I had still more of the Afrikande and then made a coconut smoothie. WHAT THE HECK WAS I THINKING!<br><br>I woke up at night with sever stomach pain. Soon I was vomiting. Back to bed for a few hours and then vomiting again. Then before morning the diarrhea started. The next day I was too sick to work so I fasted and stayed in bed. By the next day I was much better but very weak, so I had just more water, raw juices and one apple. Today I am back to normal.<br><br>My wife thinks I had the flu but I don't. I think it was BAD FOOD COMBINING along with OVEREATTING. When I think about all the different ingredients in all those recipes it is no wonder that my body rejected them. A lot of raw foodist believe that you should only eat one type of food at a time… and they may very well be correct. When we eat more than one food at a time the body gets or creates enzymes specific to the food that we just ate. Some enzymes do not work well with each other. Enzymes to digest protein (like nuts and seeds) are alkaline and enzymes to digest starches are acidic. Eat protein and starches together and the enzymes work against each other leaving the food to sit in the stomach more than the usual 3 hours. So the foods start to rot and you get sick. Good food combining practice also says that fruits should be eaten on an empty stomach. Fruits do not require digestion in the stomach so they are in and out in about 20 minutes. But if you just had a nice big protein meal like I had then the fruit just sits behind the protein in the stomach and ferments for those 3 hours waiting for the protein to get out of the way. Yes, having fruit deserts AFTER you meal is not a good idea even though everyone does it.<br><br>So this illness was a real strong reminder to me that I should be more observant in food combining and not overeating… even if it is all raw.<br><br>There are many food combing charts in the health books. Find one that you can understand, cut it out and put in on the inside of you kitchen cabinets where you can refer to it as you prepare your meals. There are even 3 categories of fruits - acid, sweet and sub-acid. The sweet and the acid fruits do not go well together so it is important NOT to combine them when you make a juice or smoothie. An orange, grapefruit, or pineapple (acid fruits) can all be combined together but should not be mixed with a banana, dates, or figs (all sweet fruits). They might taste great together and I guess it won't kill you to do it once and a while but ideally it is not the best combination for your body.<br><br>One other big food combining rule that I always do remember and practice is " Eat melons alone or leave them alone " . You can eat all different melons separately or together but not with anything else.<br><br>-OrionsDad Quote Link to comment Share on other sites More sharing options...
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