Guest guest Posted July 22, 2005 Report Share Posted July 22, 2005 http://www.abc.net.au/worldtoday/content/2005/s1419401.htm Japan accused of hunting protected whale species The World Today - Thursday, 21 July , 2005 12:30:00 Reporter: Brendan Trembath ELEANOR HALL: There are calls this lunchtime for Australia to be a more pragmatic player in the International Whaling Commission. Ocean expert Jean-Michael Cousteau, the son of the late Jacques Cousteau, says genetic testing confirms that the blue whale is now on sale at Japanese fish markets. Blue whale is one of the species Japan is not allowed to kill under IWC rules. And today's revelation has encouraged calls from conservationists for the Australian Government to be more aggressive monitoring Japan's annual whale hunt, instead of focusing on the push for greater whale protection. This report from Brendan Trembath. BRENDAN TREMBATH: Ocean expert Jean-Michel Cousteau accuses Japan of poaching protected whale species, including the biggest and one of the most endangered whales of them all Ethe blue whale. He says blue whale meat has been sold at Japanese markets. JEAN-MICHALE COUSTEAU: You can go on the fish market in Tokyo and find all kinds of whale meat for sale and some of the meat occasionally elements have been picked up and analysed for DNA, you know that they are some of the species that they are not supposed to capture. BRENDAN TREMBATH: The blue whale is much bigger than a bus and louder than one too. Researchers say the mammals' low frequency songs can hit 188 decibels. (Whale sounds) These whales have impressed Jean Michel Cousteau, who's been diving since he was seven. His late father, oceanographer Jacques Cousteau, was the co-inventor of the underwater breathing equipment used by most divers. JACQUES COUSTEAU: I've dived with many, many whales Egrey whales, humpback whales, sperm whales, yes, many times since I was seven years of age, and this was 60 years ago. So I've been diving 60 years last month. BRENDAN TREMBATH: Japan has always maintained its scientific whaling program is about real science. Japanese officials say whales are killed to determine their age and what they eat. Blue whales, though, are not on the list of whales Japan is allowed to catch. The Fisheries Division's International Negotiations was not available for an interview. Jean-Michel Cousteau says Japan should admit its whaling program is a lie. JEAN-MICHEL COUSTEAU: They have to say things the way they are and not hide behind scientific research as an excuse to kill those whales. BRENDAN TREMBATH: Whale researchers say blue whales are found in both hemispheres of the world. Peter Harrison, the Director of the Whale Research Centre at Southern Cross University, says it's a mystery how blue whale meat ends up in Japanese markets. PETER HARRISON: It's not entirely certain how these species end up as part of the meat market situation, but in some cases it appears that some of these protected species are actually killed as part of becoming entangled in netting operations close to shore, not necessarily as an active part of whaling with exploding harpoons, etc. BRENDAN TREMBATH: Even if the International Whaling Commission returned to a program of independent monitoring of whaling ships, Peter Harrison from Southern Cross University says Australia would be unlikely to take part. He says Australia would not want to be seen to be endorsing Japan's scientific whaling program. PETER HARRISON: Essentially, Australia and all the other conservation nations in the IWC argue against the continuation of this special permit whaling under the guise of scientific research, and therefore it would be problematic in terms of putting observers from these nations on those ships, because that in fact gives it some form of credibility. ELEANOR HALL: Peter Harrison from Southern Cross University speaking to Brendan Trembath. And a spokeswoman for Environment Minister Ian Campbell says the ministry is investigating Mr Cousteau's statement. Quote Link to comment Share on other sites More sharing options...
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