Guest guest Posted January 8, 2002 Report Share Posted January 8, 2002 - " Kim Bartlett, Publisher, ANIMAL PEOPLE " <anpeople <anpeople Tuesday, 08 January, 2002 10:15 Korea cover feature from Dec. 2001 ANIMAL PEOPLE: Koreans seek to legalize dog meat From ANIMAL PEOPLE, December 2001: Koreans seek to legalize dog meat SEOUL, BEIJING--Twenty members of the South Korean National Assembly from the opposition Grand National Party on December 28, 2001 introduced a bill to legalize butchering and selling dogs for meat. The bill was authored by Kim Hong-shin, who unsuccessfully introduced a similar measure in 1999. National Assembly member Song Seok-chan of the ruling Millenium Democratic Party said he would also draft a bill to legalize dog meat, with bipartisan support. Either version would amend a weak 1991 law that allowed only species listed under the Livestock Processing Act to be sold as food. As dogs were not listed, this drove the trade in dog meat and other unlisted species to back streets on city fringes, but no one has ever been prosecuted for breaking the law. Both Kim Hong-shin and Song Seok-chan argue that legalization would permit inspection which would prevent cruelty and filth such as ANIMAL PEOPLE publisher Kim Bartlett photographed at the Moran Market near Seoul in May 2001. The Kim Hong-shin and Song Seok-chan positions have been echoed in recent statements by representatives of the World Society for the Protection of Animals and Royal SPCA of Britain. The fallacy inherent in that view, however, is that while dogs and cats are not listed under the Livestock Processing Act, chickens, ducks, and rabbits are, and are all prominently sold alongside the dogs and cats at the Moran Market, documentedly subjected to precisely the same cruelty and filth. Although the Korean practice of boiling cats alive to make a tonic used by elderly women is also a topic of global protest, it is not addressed by the proposed legislation. Legalizing dog meat would require the approval of the majority of the 273-member South Korean National Assembly. " By legalizing dog-eating, " Song told the South African Press Agency, " we expect to prevent foreign criticism that pops up every time we host an international event. " Song Seok-chan and other Korean dog meat defenders ignore the 20-year effort against the dog meat trade led by Korean Animal Protection Society founder Sunnan Kum, of Daegu, and her sister Kyenan Kum, founder of International Aid for Korean Animals. The global animal protection community has rallied to their support twice, in association with the 1988 Olympic Games in Seoul and the 2002 World Cup of Soccer, to be divided between sites in South Korea and Japan, from May 31 to June 30. The Kum sisters have never let up, however, and have done the key strategic planning. IAKA, based in Oakland, Calif-ornia, recently opened a second office in London, headed by Sunnan Kum's daughter Sueyoun Cho, 24. The renewed South Korean effort to legalize dog-eating erupted after French activist Brigitte Bardot, 67, campaigned against it through interviews with South Korean news media, talk shows, e-mails, and her web site. Remembered as a film star, Bardot has now worked for animal protection for more than twice as long as she was in the film industry. Her organization, the Fondation Brigitte Bardot, is among the largest doing internation al animal welfare campaigns. Dog-eaters reportedly filled South Korean web sites with more than 1,000 anti-Bardot messages and " pornographic references, " as the Agence France Press put it. Korean dog-eating was also defended by Li Bin, the Chinese ambassador to Seoul, who anticipated similar criticism of Chinese dog-eating during the publicity build-up toward the 2008 Summer Olympics in Beijing. Bardot was supported by the French national soccer team, the current holders of the World Cup, and International Federation of Football Associations president Sepp Blatter, who urged South Korea to observe a moratorium on dog-eating during the World Cup--which will coincide with the peak season for dog-eating in Korea. Korea World Cup Organizing Committee president Chung Mong Joon reportedly tried to mollify Bardot by sending her a popular South Korean video about five young women who protect a stray kitten. But Bardot and most of the rest of the international animal protection community are well aware that only three million of the 47 million South Koreans eat dogs. The practices of the three million who do are the issue. " I would prefer to receive the support of the Korean people, who alone can abolish this barbaric practice which sickens the world, " Bardot said. Vivisectors On December 20, 166 prominent Koreans including many medical researchers published a statement declaring that " The issue of dog meat is a matter of national pride. " Sungkonghoe University professor of environmental studies and Voice4Animals founder Park Chang-kil smelled a genetically modified rat. In the November edition of the U.S. journal Archives of Biochemistry and Biophysics, the Korea Food and Drug Administration had claimed to have developed the first laboratory mouse to carry human genes suitable for testing anti-cancer drugs. Expressing ambitions of cornering the world market for cancer-related animal testing, the state-funded Korea Technology Investment Corporation committed $16.7 million to assist biotechnology firms with start-up capital. South Korean president Kim Dae-jung had already identified biotech as a key sector for national economic development. These developments all occurred, Korea Herald staff writer Cahill explained on December 19, as the National Assembly Health and Welfare Committee was " reviewing regulations for animal research protocol, " and the Ministry of Science and Technology was " working to develop bioethics legislation that would affect animals used in genetic engineering experiments. " Superficially, the draft legislation is based on the U.S. Animal Welfare Act, but Park Chang-kil warned ANIMAL PEOPLE in May 2001 that it is much weaker, and would actually serve to shield the Korean biotech industry from humane scrutiny. " Park said Korean laboratories are becoming more secretive, " wrote Cahill, " as seen in the removal of pictures from several industry Web sites after the biotech ethics issue gained public attention earlier in 2001. " Whipping up legislative opposition to animal rights activism was very much in the interest of the biotech sector, Park pointed out, whether or not the researchers cared at all about dog-eating. Cultural issues Current anti-dog meat efforts focus on Korea, because the Kum sisters have managed to capture world attention, with the help of 26 ANIMAL PEOPLE feature articles in 30 months, rolling video displays presented by SHARK, and grant support from the International Fund for Animal Welfare, but dog-eating is of ongoing concern to animal defenders throughout Asia--and has been for a lot longer than most U.S. and European animal advocates have been aware of it. Dog-eating was among the first issues addressed by the Philippine Animal Welfare Society, for instance, founded in 1962 by the late Muriel Jay and current president Nita Hontiveros-Lichauco. Dog-eating also disturbed Philippine-born pro-animal author Betty Lim King as a child in the 1950s, when she struggled at considerabled psychological cost, she has written, to make herself see the difference she was told existed between purebred pets and " edible " dogs. ANIMAL PEOPLE publisher Kim Bartlett recalls being upset as a child by descriptions of dog slaughter she heard from her mother, who toured the Philippines with the USO just after World War II. Dog-eating customs vary somewhat, as dogs are eaten mainly during hot weather in Korea, but in cold weather in Vietnam. Large dogs are favored for eating in China; puppies are preferred in Vietnam. There are also commonalities, however, in that virtually all regular dog-eaters are men--but not all men eat dogs. In Korea, one survey has reported that 92% of men and 68% of women over age 20 have tasted dog meat, but female consumption appears to be mainly incidental, in connection with cooking for men. Only one Korean man in eight currently consumes dog meat. As dog meat is relatively expensive, fewer men eat dogs in poorer Asian nations. Conversely, dog-eating is now rare in Japan, Hong Kong and Singapore, the most affluent parts of Asia, where the average level of education is higher than in Korea. Traditionally, dog meat is believed to have aphrodisiacal qualities, and is served at restaurants in bar-and-brothel neighborhoods. Women in the dog meat trade have approximately the same social status as prostitutes, and reputedly often are old prostitutes. Also traditionally, except in Vietnam where puppies are killed with a blow, most dog-eaters prefer that the dogs be killed slowly, in terror, supposedly to suffuse their flesh with adrenalin. Since the dogs' adrenalin would rapidly break down when the flesh is cooked, the reported effect seems to be produced mainly by the belief of the dog-eater that the dog has suffered. Some accounts have held that torturing dogs to death is primarily a Korean custom, but ANIMAL PEOPLE has now gathered enough first-hand accounts from elsewhere to establish that it is not. In Korea, however, the old-style death by slow hanging, flogging, and dehairing with an open flame has mostly been replaced since 1991 with electrocution. Most Asian dog-eaters, except for some Philippine tribal peoples, are of Han Chinese ethnic background, as the custom of dog-eating seems to have spread from China to as far away as Tahiti by trade routes, taking hold mainly in port cities. While some Buddhists eat dogs and even sell dog meat, dog-eating is most common among Confucians and Christians, and is virtually unknown among Asian Moslems and Hindus. Thai trafficker let go Dog-eating came to Thailand less than a generation ago, when Vietnamese of ethnic Chinese origin were driven out of Vietnam during the border conflict with China that followed the U.S. withdrawal from Vietnam. Dog-eating is still offensive to the Thai Buddhist majority, according to Thai Animal Guardians Association secretary-general Roger Lohanon, who has repeatedly asked the Thai government to close the dog slaughterhouses started by the former refugees in the northeastern part of the country. Since 1985, Lohanon recently told the Bangkok Post, the slaughterhouses have exported dog leather products such as drums, gloves, handbags, and watch straps. In addition, Lohanon said, " Dog meat is distributed among local drinkers and also mixed with beef supplied to food markets nationwide. " On December 19, Thai police arrested one Manop Ronthee, 28, as he trucked 500 pounds of dog meat to market. Ronthee reportedly admitted having worked for a year as a dog meat hauler, and named several Chinese restaurants in Yaowarat as regular buyers of dog penises. But a day later Ronthee was released. Police major-general Jongrak Juthanon said Ronthee had not committed a crime because there was no evidence that he had sold dog meat under false pretenses. Dog-eating is a custom of older men in most places, but not always. A recent visitor to Yibin, China, the highest port city on the Yangtze River, told ANIMAL PEOPLE that the city and suburbs have a human population of about seven million people. Among them, they support five dog meat restaurants, which sell up to 30 dogs per month each: about 1,800 dogs per year. Older people there do not eat dogs, but young men are apparently taking it up, influenced by commerce and immigration from Guangdong, Hubei, Liaoning, Heilongjiang, and Jilin. " Xichang, south of Yibin, has a stronger dog meat industry, " we were told. " Dog meat is very expensive compared to pork, which is as cheap as ordinary vegetables. " Pets in China Officially, there are only 150,000 dogs of any kind in China, including those raised for meat. The number of pet dogs reportedly continues to grow, mostly illegally because of license fees often set at 25% or more of the typical worker's annual income. But the pet dog population is also often reduced by official purges, including an estimated 1,000 unlicensed pets who were killed in Shenzhen in late November after two people died from rabies. The Beijing Morning Post was reportedly critical of the massacre, though Beijing has also had recent dog purges. About 10,000 Chinese citizens received post-bite rabies vaccination in 2001, the Beijing Morning Post said. The implied ratio of bites to dogs is about the same as in the U.S., but as most dogs in the U.S. have received preventive vaccination, relatively few Americans require post-bite treatment. ANIMAL PEOPLE also recently received a first-hand report about the dog market in Zigong, China. The correspondent said that, " Meat dogs sell for about $12.50 to $30.00. Guard dogs, considered inedible, go for much more. One dog there was bought from Germany for $750, and had won many competitions. Import from Hong Kong is more common. The dogs come pre-trained, " although China has also established guard dog training centers in Beihing, Chengdu. Nanning, Shenyang, and Xian. Pet dogs, chiefly purebreds but not always, sell for intermediate prices, the correspondent said. Cats go for 25¢ to $1.00. Reports about St. Bernards being sold to China as breeding stock for the dog meat trade have helped inflame global opinion against dog-eating to the extent that Elly Maynard of Taronga, New Zealand, was in November 2001 able to present an anti-dog meat petition with four million signatures to a United Nations Food and Agricult-ure Organization meeting in Rome. The petition asked the U.N. to classify dogs as non-livestock. In Switzerland, home of the St. Bernard, Skye terrier fanciers Andreas and Verena von Albertini formed a political party to seek rights for dogs, and identified ending the export of St. Bernards to dog-eating nations as a top priority. The Australian National Kennel Club meanwhile passed a resolution against any member knowingly selling a pedigreed dog to " any person residing in an overseas country known to be involved in the use of dogs for meat, without first satisfying the affiliate body that the purchaser is of good character and is a member of the appropriate Canine Kennel Council or Canine Associ-ation in the country of import. " Unfortunately, that resolution played into the common misperception of dog meat defenders that non-Asian critics just do not understand that the dogs who are eaten are of different breeds from pets--a pretense belied by Kim Bartlett's Moran Market photos, which show an Irish setter, a Jack Russell terrier, and many German shepherd, Labrador, and golden retriever mixes among the dogs awaiting butchery. The major outside source of dogs sold for consumption in China seems to be Vietnam, according to Jill Robinson of the Animals Asia Foundation. " Reports describe dogs with their feet tied, bound in pairs by the legs, " Robinson told ANIMAL PEOPLE. " Their mouths are sewn shut with cords through their upper and lower jaws. Hung upside down from bamboo poles, the dogs are carried across the border. " Turtle rescue Dogs are the species whose treatment at Asian live markets has attracted the most critical notice both from within Asia and from abroad, but significant concern exists for other species caught up in the live market traffic, exemplified by the international response to the December 11 seizure of nearly 7,500 rare turtles from smugglers in Hong Kong. Reportedly worth $3.2 million on the black market, the turtles received temporary care at the Kadoorie Farm & Botanic Garden in the Hong Kong New Territories. About 750 turtles soon died from the effects of dehydration and cold during transit. United Airlines then donated $30,000 worth of cargo space to fly approximately 3,500 survivors, weighing six tons, to Florida. There the 130-member Turtle Survival Alliance took charge of them, while trying to find help and homes for the rest in Europe. TSA was formed in 2000 to address just such a crisis by Fort Worth Zoo conservation biologist Rick Hudson and husband-and-wife research team Kurt Buhlmann and Tracey Tuberville of the Savannah River Ecology Laboratory. Seventy TSA volunteers helped to relay the turtles in batches of about 200 to the Alapattah Flats Turtle Preserve, near Miami, where they would receive further care before being distributed among accredited U.S. zoos and educational institutions. Hudson also thanked IFAW, WSPA, the Humane Society of the U.S., Walt Disney Inc., the Memphis Zoo, Tortoise Rescue, the Wildlife Conservation Society, Conservation International, and the Turtle Hospital of New England for emergency aid. More big busts The Hong Kong turtle seizure was only one of a string of big wildlife trafficking busts. On November 27, police seized 1,988 turtles of various contraband species at the Bangkok International Airport, en route from Malaysia to China. Four days later, Bangkok police intercepted a truck hauling 483 armadillos, believed to have come from Malaysia, apparently also to be flown to China. Raiding shops and restaurants around Sibu, Malaysian forestry officials in the same week seized 200 pounds of poached flying foxes, turtles, frogs, monitor lizard meat, boar meat, and venison. Forest rangers in central Vietnam announced that they had seized more than six tons of snakes, turtles, and geckos during approximately the same time frame, but their effort was more a shakedown than a rescue, as the rangers collected $6,600 for the return of each of four trucks to the alleged traffickers, and then sold the confiscated animals themselves for $19,800. Cambodian officials by contrast claimed to have saved the lives of more than 1,300 animals, also seizing and burning nearly 700 pounds of poached meat, in raids on 137 restaurants. Depending on their chances of survival if returned to the wild, the Cambodian animals were either released into a national park or taken to a zoo, military police officer Eng Peotith said. Teachings Growing attention to protecting vanishing species may not imply rising ethical concern for all animals, but Taiwanese vice president Annette Lu on November 4, 2001 invoked Buddhist teachings about compassion toward all beings as the proper basis for conservation at an " ecology fair " held in Chiku, Taiwan, to promote protection of an endangered shore bird called the blackfaced spoonbill. " As all living beings are equal, " Lu reportedly said, " humans have no right to threaten the survival of another species. " The San Francisco-based Chinese newspaper World Journal extended similar thoughts to dogs in an August 3, 2001 editorial. " Is a man's life more valuable that the life of a dog? " the World Journal asked --and then suggested that this is not the most relevant issue in discussing how dogs are treated. After reviewing pragmatic reasons for protecting endangered species, working dogs, and pets, the World Journal added, " Dogs who are not considered pets or endangered need to be treated well for humanitarian reasons. Even animals who are to be slaughtered as food should be cared for properly before they are killed, so that they do not suffer unnecessarily. " Loving and caring for animals are signs of a civilized society, " the editorial continued. " By practicing kindness to animals, people become more ethical and more humanitarian. The next time a Chinese person is confronted with the question [of how dogs are treated], the response should not be, 'What's the big deal if we kill a few dogs?' We must think about changing the way we look at animal rights. If we do not value these animals, our own lives in the end might not be as important as the life of a dog. " While philosophically rationalizing compassion for animals was important to Lu and the World Journal editors, the Beijing group Friends of Nature seemed to feel no need in an August 29 e-mail to ANIMAL PEOPLE denouncing the notorious Worldwide Web hoax " Bonsai kittens. " Neither did Friends of Nature seem to think the Asian ethnicity of the perpetrator in any way excused the cruelty that the " Bonsai kittens " web site purports to depict and advocate. The only evident concern of Friends of Nature was that raising kittens like bonsai trees would be cruel, and should therefore be stopped. Real cruelty to real kittens is easily seen in China. A recent e-mail to ANIMAL PEOPLE from a business visitor described " an old man carrying on a bamboo pole over his shoulders two chicken wire boxes, each containing nearly 50 four-week-old kittens. " Humane Society of Canada executive director Michael O'Sullivan told Canadian Press that he counted 47 kittens crammed into such a cage at a meat market in Hanoi, Vietnam, in July 2001, even though domestic cats have officially been protected throughout Vietnam since 1998, for their rodent-killing value. Claire Arthurs of BBC on December 31, 2001 affirmed from Hanoi that eating cats is still prohibited in Vietnam--but acknowledged that illegal cat meat restaurants also still exist. Relative progress The ubiquitousness of such abuses can be misinterpreted, however, especially if one never saw U.S. humane society staff packing abandoned kittens into a decompression chamber to be killed, or into a cage to be killed with truck exhaust. The people who did this were often as blinded by their perception that this was necessary " euthanasia " as Korean consumers of boiled-to-death cats and kittens seem blinded by their perception that drinking cat tonic is the best way to relieve arthritis. Some humane society personnel in some places still seem hazy about what constitutes cruelty and how to set a good example. The Cook Island News of August 11, 2001, for instance, described the efforts of Cook Islands SPCA president Nick Smythe to obtain $50,000 in government funding with which to exterminate the estimated 2,000 free-roaming dogs on the islands and dispose of their remains. " I would have no problem with people eating the strays, " Smythe said, " but the kind of people who eat dogs here tend to pinch other people's pets rather than go to the effort of hunting dogs who are harder to catch. " Thirty years ago in the U.S., decompressing animals or gassing them with truck exhaust were common humane society practices, albeit out of view of the public. Twenty years ago only the most backward animal control departments still used these methods, although selling dogs and cats to laboratories was still frequent. Now most states have outlawed decompression killing and gassing with unfiltered hot exhaust. Thirteen states had banned selling shelter animals to laboratories by 1985, and the number of shelters in any state that still do is believed to be less than 1%. Yet U.S. factory farms and slaughterhouses still inflict comparable cruelties on more than nine billion chickens per year, and nearly a billion other animals raised and killed for food, and most Americans do not yet find that outrageous. Poultry and other livestock are not treated more kindly in Asia, yet they are not deliberately treated worse than dogs and cats, who are killed more cruelly than other animals who are eaten. In 1999 IFAW and the Animals Asia Foundation commissioned some of the most extensive public opinion research ever done on animal welfare issues to find out where to start in advancing humane concerns in China. They discovered, as ANIMAL PEOPLE detailed in March 2000, that the attitudes of Beijing, Shanghai, and Hong Kong residents toward animals are almost the same as American attitudes were when similar survey questions were asked in the late 1970s and early 1980s. The major differences in what the U.S. and China condone by way of public behavior seem to reflect contrasting history: Americans who find something offensive can organize to ban it. In China, Korea, Vietnam, and most of the rest of Asia, harshly patriarchal and authoritarian governments have often severely punished dissent for thousands of years. Men, who most often commit cruelty, have ruled families; women, most inclined to oppose cruelty, have had little or no right of expression even within their homes. --M.C. -- Kim Bartlett, Publisher of ANIMAL PEOPLE Newspaper Website: <www.animalpeoplenews.org> Mailing address: P.O. Box 960, Clinton WA 98236 U.S.A. Quote Link to comment Share on other sites More sharing options...
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