Guest guest Posted July 5, 2001 Report Share Posted July 5, 2001 South China Morning Post Bangkok - 4th July 2001 - http://news.scmp.com/ Experts have warned that dead sharks can pose a serious health risk - through soup made from their fins, Reuters reported. International environmental watchdog Wild Aid said in a report that shark fin exported mainly from Hong Kong contained dangerously high levels of toxic mercury. Quote Link to comment Share on other sites More sharing options...
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