Guest guest Posted September 27, 2003 Report Share Posted September 27, 2003 Old-Fashioned Egg Noodles 1/2-cup flour 1/2-teaspoon salt 1/2-teaspoon baking powder 1 beaten egg Add dry ingredients to egg; mix thoroughly. Roll thin; let stand for 20 minutes, then roll up and cut to any width desired. Cook for 10 minutes in hot broth. (Noodles can be frozen.) ===== *********** My Special Thought To You: Life Is Not A Race, But A Journey To Be Savored Each Step Of The Way!! Quote Link to comment Share on other sites More sharing options...
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