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Bread Pudding Apple Pie

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Bread Pudding Apple Pie

 

Ingredients

 

3 eggs

1 cup applesauce

1/2 cup vanilla fat-free yogurt

1/2 cup white sugar

1/2 cup brown sugar

1/2 cup rolled oats

1 teaspoon ground cinnamon

3 cups bread cubes

2 apples - peeled, cored and chopped

1/4 cup brown sugar

1/4 cup all-purpose flour

2 tablespoons butter

1 (9 inch) unbaked 9 inch pie crust

 

Directions

 

1. Preheat oven to 350 degrees F (175 degrees C).

 

2. In a medium mixing bowl stir together eggs, applesauce,

yogurt, white sugar, 1/2 cup brown sugar,

oats, and cinnamon.

Stir in bread and apples.

Pour into pie crust.

 

3. In another bowl stir 1/4 cup brown sugar and flour.

Cut in butter until mixture resembles coarse crumbs.

Sprinkle on top of pie filling.

 

4. Bake in preheated oven for 1 hour or until top is golden

and fruit is tender.

 

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My Special Thought To You:

 

Life Is Not A Race, But A Journey To Be Savored

Each Step Of The Way!!

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