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Purple Apple Slaw

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Purple Apple Slaw

 

Servings: 12

 

Ingredients:

 

1/2 medium head red cabbage, finely shredded

1/4 cup finely minced white onion

2 Fuji apples, peeled, cored and finely diced

 

Dressing:

 

1 cup mayonnaise

1/2 teaspoon salt

1/8 teaspoon pepper

2 teaspoons sugar

2 tablespoons lemon juice

2 tablespoons milk

 

Directions:

 

1. In a large serving bowl:

toss together the cabbage, onion, and apples.

In a small bowl, whisk together the mayonnaise, salt,

pepper, sugar, lemon juice, and milk.

Pour dressing over the cabbage mixture,

and toss to coat.

Chill until serving.

 

 

 

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My Special Thought To You:

 

Life Is Not A Race, But A Journey To Be Savored

Each Step Of The Way!!

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