Spiced Cranberry Orange Mold

[Guest guest]

Spiced Cranberry Orange Mold

 

 

Prep time : 30 min

Ready in :6 hr min

 

Ingredients:

1-1/2 cups boiling water

 

2 pkg. (4-serving size) JELL-O Brand Cranberry Flavor Gelatin

 

1 can (16 oz.) whole berry cranberry sauce

 

1 cup cold water

 

1 Tbsp. lemon juice

 

1/4 tsp. ground cinnamon

 

1/8 tsp. ground cloves

 

1 orange, sectioned, diced

 

1/2 cup chopped PLANTERS Walnuts

 

 

Preparation:

Stir boiling water into gelatin in large bowl 2 minutes until completely

dissolved. Stir in cranberry sauce, cold water, lemon juice, cinnamon and

cloves. Refrigerate about 1-1/2 hours or until thickened (spoon drawn through

leaves a definite impression).

 

Stir in orange and walnuts. Spoon into 5-cup mold sprayed with no stick cooking.

 

Refrigerate 4 hours or until firm. Unmold. Garnish as desired.

 

 

Nutritional Bonus

A great holiday dish that is low in sodium and a good source of vitamin C.

 

 

Nutrition Details (per serving):

Calories 180

Total fat 4 g

Saturated fat 0 g

Cholesterol 0 mg

Sodium 95 mg

Carbohydrate 36 g

Dietary fiber 1 g

Sugars 33 g

Protein 2 g

Vitamin A 0 %DV

Vitamin C 10 %DV

Calcium 0 %DV

Iron 0 %DV

 

 

Diet Exchange

2 Carbohydrate,1/2 Fat

 

 

 

 

 

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My Special Thought To You:

No Jesus-No Peace!--Know Jesus-Know Peace!!

 

 

 

 

 

 

 

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