Guest guest Posted November 6, 2002 Report Share Posted November 6, 2002 Indian Fritters or Bhajias -- Ingredients 2 cups of Chickpea flour 2 tsp of chili powder 1 tsp cumin seeds 1 tsp turmeric powder Salt to taste 1/4 tsp baking soda Water as required Oil to fry 11/2 cups of assorted vegetables cut into thick round slices like potatoes,eggplant,capsicum or paneer cut into squares or slices of white bread cut into four pieces each. Directions Mix flour, salt, chili powder, turmeric, cumin seeds and soda together. Add enough water to make the batter of dropping consistency. Heat oil in a frying pan. Dip the slices of vegetables or bread or paneer in the flour batter, allow the batter to coat them fully and deep fry till golden brown. Serve hot with tomato ketchup _______________ Protect your PC - get McAfee.com VirusScan Online http://clinic.mcafee.com/clinic/ibuy/campaign.asp?cid=3963 Quote Link to comment Share on other sites More sharing options...
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