Chocolate Chip Oatmeal Cookies

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Chocolate Chip Oatmeal Cookies

Makes 20 cookies

 

 

 

1 stick soy margarine

3/4 cup Sucanat or other sugar

Egg replacer equal to 1 egg

1 1/2 tsp. vanilla

1/2 tsp. salt

1 cup whole wheat flour

3/4 tsp. baking powder

1 1/2 cups rolled oats

3/4 cup chocolate chips

3/4 cup chopped walnuts

1/4 cup soy milk

 

 

Preheat oven to 375. In a bowl, mix the margerine,

sugar, egg replacer, vanilla, salt, flour, baking

powder, and rolled oats. When well mixed, add the

milk, chips and walnuts and mix again. Add just enough

milk to make the dough stick.

 

On a well-greased cookie sheet, place small patties of

cookie dough. Mold them and press them down slightly.

They do not spread well, so don't make them overly

thick. Cook the first batch for 12 minutes, and the

second one for 10.

 

 

 

 

 

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Language is an expression of thought. Everytime you speak, your mind is on

Parade Exodus 20:8-11 & Hebrews 4:9

 

 

 

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