Recipes for the Soul---Citrus Salad with Avocado

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Citrus Salad with AvocadoINGREDIENTS:3 Medium corn tortillas4 Oranges, medium4 Grapefruits, medium2 T Honey2 T Raspberry vinegar1 Avocado, peeled and sliced6 Sprigs fresh mint for garnish (optional)PREPARATION METHODSlice corn tortillas into thin strips.

Dry the strips by placing on a cookie sheet and baking in preheated 225F oven for approximately15 minutes.

Set aside.

Grate the oranges to obtain approximately 2 teaspoons of orange rind for each serving.

Set aside.

Peel oranges and grapefruit, section, and seed.

Set sections aside.Mix honey, raspberry vinegar, orange, and grapefruit sections.

Add orange rinds and tortilla strips. Toss all ingredients gently.

Top with avocado slices and a sprig of fresh mint for garnish.

Makes 6 servings.NUTRITIONAL INFORMATION (per serving)Calories: 200Fat: 5 gCalories from Fat: 22Cholesterol: 0 mgFiber: 6 gSodium: 22 mg

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