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1. What is your name or what may we call you? Breanne, Brea works

fine though.

 

2. How long have you been a vegetarian, or how long have you been

interested in vegetarian cookery? I tried converting to

vegetarianism when I was 12, my mom and stepdad gave it two months

thought and I was told that we weren't able to afford two diets (yet

my stepdad's booze bill was more than the grocery bill), and the

same afternoon I was forced to eat a BLT in front of my parents.

 

3. What country are you in now? USA

 

4. What city, town or region? Cheyenne, Wyoming

 

5. What age are you (just roughly, very roughly!)? 20, almost 21.

 

6. Why did you join this group (apart from receiving an invitation!

*lol*)? Because, now being vegetarian, I'd like to learn a variety

of recipes.

 

7. What kinds of (vegetarian) foods or cuisines interest you most?

all kinds. I love cooking.

 

8. Is there anything you'd like to tell the group?

*looks around* *tongue tied*

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