Guest guest Posted March 18, 2005 Report Share Posted March 18, 2005 In a message dated 3/18/2005 7:02:59 AM Central Standard Time, writes: Now that I have brewed some more kefir I am about to teach my 5 yr old son how to make a batch of it tonight. He's really excited I would be excited too if I could learn, & I bet Rayne would be if Niki hasn't already taught her~~~ I am sure this is not a blatant hint or anything God Bless You & Yours, Georgia (hahagranny) ~~~Life is not measured by the number of breaths we take but by the moments that take our breath away~~~ ~~~A friend hears the song in my heart & sings it to me when my memory fails~~~ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 19, 2005 Report Share Posted March 19, 2005 Well Lady Georgia, I guess next week when I come up your way I'll be bringing some kefir to do a kefir leban cheese making class as well as a liquid soap class, huh? But when I get the other cheese cultures y'all are coming down HERE to learn about them *lol* *Grinz* Chris (list mom) http://www.alittleolfactory.com hahagranny [hahagranny] > Now that I have brewed some more kefir I am about to teach > my 5 yr old son how to make a batch of it tonight. He's really excited > I would be excited too if I could learn, & I bet Rayne would be if Niki hasn't already taught her~~~ I am sure this is not a blatant hint or anything God Bless You & Yours, Georgia (hahagranny) Quote Link to comment Share on other sites More sharing options...
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