Guest guest Posted May 3, 2010 Report Share Posted May 3, 2010 A place to begin your questioning and understanding of this grainOpening Pandora’s Bread Box:Now that celiac disease has been allowed official entry into the pantheon of established medical conditions, and gluten intolerance is no longer entirely a fringe medical concept, the time has come to draw attention to the powerful little chemical in wheat known as ‘wheat germ agglutinin’ (WGA) which is largely responsible for many of wheat’s pervasive, and difficult to diagnose, ill effects. Not only does WGA throw a monkey wrench into our assumptions about the primary causes of wheat intolerance, but due to the fact that WGA is found in highest concentrations in “whole wheat,” including its supposedly superior sprouted form, it also pulls the rug out from under one of the health food industry’s favorite poster children.http://just-me-in-t-health.blogspot.com/2010/04/wheat-is-it-staff-of-life.html Quote Link to comment Share on other sites More sharing options...
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