Guest guest Posted September 15, 2009 Report Share Posted September 15, 2009 I forgot something. If you are going to use them for cayenne tincture, just put them in the blender fresh cover with ACV and blend away. Let it sit for a few weeks and then strain thru a cloth. Then take the pulp, dry it out, smush into a powder, bottle it and use as a spice in your cooking. zoe Lin wrote: Hey all I was wondering if i can dry Habenaro Peppers I don't have a dehydrator, so how could i dry them without a dehydrator? Any info would be appreciated. Thanks Lin Quote Link to comment Share on other sites More sharing options...
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