Guest guest Posted April 30, 2009 Report Share Posted April 30, 2009 Hi All!I mince ours, place it on a regular spoon, & immediately swallow it down (on an empty stomach) w/about 4 ounces of filtered water or fresh juice...I also like to put raw onion rings & whole cloves in my homemade sauerkraut- our 2 year old LOVES grabbing fist-fulls of kraut off my plate & eating it!For me, the biggest struggle has been remembering to actually TAKE it! I'm good for a few days, than something distracts me & eventually I don't take any at all... :oPOnly recently have I decided I absolutely MUST be more disciplined about taking my raw garlic.I do NOT want to find myself at the mercy of a medically-minded doc & get pumped full of their drugs or vax...(And, don't think a well-meaning doc won't try to slip something in on you or a loved one- happens ALL the time... it's nothing personal, they just are firmly convinced that they know better than you & to heck w/your right to refuse treatment...)(Our daughter was 10 weeks early & all sorts of interventions were done in the NICU because it was "standard" practice. We learned about them only AFTER the fact, & ONLY because we actually read her chart. Most of the nurses actually tried to discourage us from doing so...We were consulted only on the issues that actually required additional consent forms...)So, that being said- I'm inspired by the posts of others here who use raw garlic on a regular basis & have found success in curing their illness & dis-ease w/it. I hope to be able to join your ranks soon! )Best wishes, Ranie(Suspected candida sufferer, married to my perfect mate who suffers w/colitis & would be DEAD now had he allowed docs to continue to poison him... Can you believe when he was 22 they wanted to CUT HIS COLON OUT?? And, blessed w/2 fantastically healthy kids who keep us on our toes 24/7...) "One must live, not only exist; he must do, not merely be; he must grow, not just vegetate. We must use our talents in behalf of our fellowmen rather than burying them in the tomb of a self-centered life." - President Spencer W. Kimball The Church of Jesus Christ of Latter-day Saints "God has not called me to be successful. He has called me to be faithful." - Mother Teresa herbal remedies From: docshillingtonDate: Thu, 30 Apr 2009 15:22:48 -0400Re: {Herbal Remedies} Total Tonic Recipe I cut mine into quarters, first cut with the grain, second cut against the grain. Then I dip them in Olive to act as a lubricant and to cover the smell, then down the hatchet like a handful of pills. ) Doc PS. I take 4 to 6 cloves every day - I'm a big guy = 6'1". Use the 150 rule to determine individual dosage, but don't let that stop you from taking more if you want. Catherine Krtil wrote: Doc, How do you take the cloves of garlic? Whole and chew? Thanks for any tips, this is such a crazy time!! Catherine --- On Tue, 4/28/09, Ian <docshillington wrote: Ian <docshillington Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 5:13 PM 2 dropperfuls 3 times a day orrrrrrrr like me you can take 4 cloves of Garlic every day. Does the trick. Best, Doc Brenda Joyce wrote: Ok..one more lol how ofen? and only if you feel ill?.....a learning bj lol....thanks --- On Tue, 4/28/09, Ian <docshillington wrote: Ian <docshillington Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 6:01 PM You can take this by the dropperful or the tablespoonful, since it is hard if not impossible to overdose on it. You can even take the mash before you press it. It's quite good, and can be used as a condiment. ) Doc Brenda Joyce wrote: sorry but how much and how ofen? just if yur feeling ill U take.?...sorry new at this...bj --- On Tue, 4/28/09, Ian <docshillington wrote: Ian <docshillington {Herbal Remedies} Total Tonic Recipe herbal remedies (AT) Groups (DOT) com Tuesday, April 28, 2009, 4:14 PM Total Tonic Recipe or "White Salsa" ;o) Nature’s Anti-biotic Food 1/3 cup raw Garlic cloves 1/3 cup raw White Onion 1/3 cup raw Horseradish 1/3 cup raw Ginger Root 1/4 to 1 Habanero Hot Pepper (more if you like) 1/2 cup raw Apple Cider Vinegar For extra potency you can also add 1/3 cup of Turmeric and 1/3 cup of Cilantro Note Well: Do not stir with a silver spoon or your mixture will turn green! Peel garlic cloves and put them in a blender. Peel and cut onion in half and then into quarters and toss into blender. Wash horseradish and ginger root and cut 1/4 inch circles and place in blender. Toss in the hot pepper and pour the apple cider vinegar over the blender contents and blend to a thick applesauce consistency. Add more apple cider vinegar if needed to blend. Should your salsa end up too watery, then strain off some of the vinegar and use it on a salad. Again: Do not allow this mixture to contact silver or it will be ruined. Store in a pint or quart jar. Refrigeration is not required but you can keep it in the fridge if you prefer it cold. Eat as a condiment or dip. A number of people have told me they really like to use it as a salad dressing, or instead of using Horseradish with their roasts. Some of you who have made Total Tonic will recognize this recipe. Yes this is nature’s anti-biotic as well as a delicious food. Its anti-fungal, anti-bacterial, anti-parasitical, and anti-viral properties will keep you healthy. Should you feel an illness coming on, we recommend taking an entire spoonful of White Salsa every hour until your symptoms have completely disappeared. To make Total Tonic follow the above recipe, and pour the apple cider vinegar just over the top of the contents and puree in your blender. Your Total Tonic will be the thickness of a thin gravy. Put the Total Tonic in a jar and shake several times a day for 14 days. Strain off the liquid and you have Total Tonic. Whenever possible, make your Total Tonic on a New Moon and press it on a Full Moon. This practice is an ancient one and ensures the most potent results. I recommend that you have at least a pint on hand at all times, so make it often! It works great for kids too. Yours in Health and Love, Doc & Valorie Copyright © 1999, 2009 by Ian Shillington N.D. (Retired) All rights reserved. Rediscover Hotmail®: Get e-mail storage that grows with you. Check it out. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 What about Parkinson? Is it possible to cure with garlic? Or any other natural or herbal stuf? My friend's wife got Parkinson & don't have health insurance on top of it...Any good advise to help her? Do somebody have good experience in such case?ThanksRichard --- On Thu, 4/30/09, Ranie Jordan <raniejordan wrote:Ranie Jordan <raniejordanRE: {Herbal Remedies} Total Tonic Recipe ... re: RAW GARLICherbal_remedies Date: Thursday, April 30, 2009, 5:32 PM Hi All!I mince ours, place it on a regular spoon, & immediately swallow it down (on an empty stomach) w/about 4 ounces of filtered water or fresh juice...I also like to put raw onion rings & whole cloves in my homemade sauerkraut- our 2 year old LOVES grabbing fist-fulls of kraut off my plate & eating it!For me, the biggest struggle has been remembering to actually TAKE it! I'm good for a few days, than something distracts me & eventually I don't take any at all... :oPOnly recently have I decided I absolutely MUST be more disciplined about taking my raw garlic.I do NOT want to find myself at the mercy of a medically-minded doc & get pumped full of their drugs or vax...(And, don't think a well-meaning doc won't try to slip something in on you or a loved one- happens ALL the time... it's nothing personal, they just are firmly convinced that they know better than you & to heck w/your right to refuse treatment... )(Our daughter was 10 weeks early & all sorts of interventions were done in the NICU because it was "standard" practice. We learned about them only AFTER the fact, & ONLY because we actually read her chart. Most of the nurses actually tried to discourage us from doing so...We were consulted only on the issues that actually required additional consent forms...)So, that being said- I'm inspired by the posts of others here who use raw garlic on a regular basis & have found success in curing their illness & dis-ease w/it. I hope to be able to join your ranks soon! )Best wishes, Ranie(Suspected candida sufferer, married to my perfect mate who suffers w/colitis & would be DEAD now had he allowed docs to continue to poison him... Can you believe when he was 22 they wanted to CUT HIS COLON OUT?? And, blessed w/2 fantastically healthy kids who keep us on our toes 24/7...) "One must live, not only exist; he must do, not merely be; he must grow, not just vegetate. We must use our talents in behalf of our fellowmen rather than burying them in the tomb of a self-centered life." - President Spencer W. Kimball The Church of Jesus Christ of Latter-day Saints "God has not called me to be successful. He has called me to be faithful." - Mother Teresa herbal remediesdocshillington@ cabletvonline. netThu, 30 Apr 2009 15:22:48 -0400Re: {Herbal Remedies} Total Tonic Recipe I cut mine into quarters, first cut with the grain, second cut against the grain. Then I dip them in Olive to act as a lubricant and to cover the smell, then down the hatchet like a handful of pills. ) Doc PS. I take 4 to 6 cloves every day - I'm a big guy = 6'1". Use the 150 rule to determine individual dosage, but don't let that stop you from taking more if you want. Catherine Krtil wrote: Doc, How do you take the cloves of garlic? Whole and chew? Thanks for any tips, this is such a crazy time!! Catherine --- On Tue, 4/28/09, Ian <docshillington@ cabletvonline. net> wrote: Ian <docshillington@ cabletvonline. net> Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 5:13 PM 2 dropperfuls 3 times a day orrrrrrrr like me you can take 4 cloves of Garlic every day. Does the trick. Best, Doc Brenda Joyce wrote: Ok..one more lol how ofen? and only if you feel ill?.....a learning bj lol....thanks --- On Tue, 4/28/09, Ian <docshillington@ cabletvonline. net> wrote: Ian <docshillington@ cabletvonline. net> Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 6:01 PM You can take this by the dropperful or the tablespoonful, since it is hard if not impossible to overdose on it. You can even take the mash before you press it. It's quite good, and can be used as a condiment. ) Doc Brenda Joyce wrote: sorry but how much and how ofen? just if yur feeling ill U take.?...sorry new at this...bj --- On Tue, 4/28/09, Ian <docshillington@ cabletvonline. net> wrote: Ian <docshillington@ cabletvonline. net> {Herbal Remedies} Total Tonic Recipe herbal remedies@ Groups. com Tuesday, April 28, 2009, 4:14 PM Total Tonic Recipe or "White Salsa" ;o) Nature’s Anti-biotic Food 1/3 cup raw Garlic cloves 1/3 cup raw White Onion 1/3 cup raw Horseradish 1/3 cup raw Ginger Root 1/4 to 1 Habanero Hot Pepper (more if you like) 1/2 cup raw Apple Cider Vinegar For extra potency you can also add 1/3 cup of Turmeric and 1/3 cup of Cilantro Note Well: Do not stir with a silver spoon or your mixture will turn green! Peel garlic cloves and put them in a blender. Peel and cut onion in half and then into quarters and toss into blender. Wash horseradish and ginger root and cut 1/4 inch circles and place in blender. Toss in the hot pepper and pour the apple cider vinegar over the blender contents and blend to a thick applesauce consistency. Add more apple cider vinegar if needed to blend. Should your salsa end up too watery, then strain off some of the vinegar and use it on a salad. Again: Do not allow this mixture to contact silver or it will be ruined. Store in a pint or quart jar. Refrigeration is not required but you can keep it in the fridge if you prefer it cold. Eat as a condiment or dip. A number of people have told me they really like to use it as a salad dressing, or instead of using Horseradish with their roasts. Some of you who have made Total Tonic will recognize this recipe. Yes this is nature’s anti-biotic as well as a delicious food. Its anti-fungal, anti-bacterial, anti-parasitical, and anti-viral properties will keep you healthy. Should you feel an illness coming on, we recommend taking an entire spoonful of White Salsa every hour until your symptoms have completely disappeared. To make Total Tonic follow the above recipe, and pour the apple cider vinegar just over the top of the contents and puree in your blender. Your Total Tonic will be the thickness of a thin gravy. Put the Total Tonic in a jar and shake several times a day for 14 days. Strain off the liquid and you have Total Tonic. Whenever possible, make your Total Tonic on a New Moon and press it on a Full Moon. This practice is an ancient one and ensures the most potent results. I recommend that you have at least a pint on hand at all times, so make it often! It works great for kids too. Yours in Health and Love, Doc & Valorie Copyright © 1999, 2009 by Ian Shillington N.D. (Retired) All rights reserved. Rediscover Hotmail®: Get e-mail storage that grows with you. Check it out. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 I'm surprised at the negatively based reactions to taking garlic.We use fresh raw garlic every evening with our dinners. I always peel and crush(to release the active compound) then dice. We spread it over everything and it brings out the taste of the food. We miss it if we accidently fail to include it.Our diet is organic and vegetable based. I'm currently giving up all meats ie; fish...chicken etc. because of the animal cruelty. We also do not eat any dairy products. I'm 57 and the healthiest I've ever been in my life.We also use tinctures for salad dressing and seaweed, cayenne and tumeric. We both exercise on a daily basis plus I work in the garden most days.Good luckRickMay 1, 2009 08:38:55 AM, herbal remedies wrote: Hi All!I mince ours, place it on a regular spoon, & immediately swallow it down (on an empty stomach) w/about 4 ounces of filtered water or fresh juice...I also like to put raw onion rings & whole cloves in my homemade sauerkraut- our 2 year old LOVES grabbing fist-fulls of kraut off my plate & eating it!For me, the biggest struggle has been remembering to actually TAKE it! I'm good for a few days, than something distracts me & eventually I don't take any at all... :oPOnly recently have I decided I absolutely MUST be more disciplined about taking my raw garlic.I do NOT want to find myself at the mercy of a medically-minded doc & get pumped full of their drugs or vax...(And, don't think a well-meaning doc won't try to slip something in on you or a loved one- happens ALL the time... it's nothing personal, they just are firmly convinced that they know better than you & to heck w/your right to refuse treatment...)(Our daughter was 10 weeks early & all sorts of interventions were done in the NICU because it was "standard" practice. We learned about them only AFTER the fact, & ONLY because we actually read her chart. Most of the nurses actually tried to discourage us from doing so...We were consulted only on the issues that actually required additional consent forms...)So, that being said- I'm inspired by the posts of others here who use raw garlic on a regular basis & have found success in curing their illness & dis-ease w/it. I hope to be able to join your ranks soon! )Best wishes, Ranie(Suspected candida sufferer, married to my perfect mate who suffers w/colitis & would be DEAD now had he allowed docs to continue to poison him... Can you believe when he was 22 they wanted to CUT HIS COLON OUT?? And, blessed w/2 fantastically healthy kids who keep us on our toes 24/7...) "One must live, not only exist; he must do, not merely be; he must grow, not just vegetate. We must use our talents in behalf of our fellowmen rather than burying them in the tomb of a self-centered life." - President Spencer W. Kimball The Church of Jesus Christ of Latter-day Saints "God has not called me to be successful. He has called me to be faithful." - Mother Teresa herbal remedies From: docshillingtonDate: Thu, 30 Apr 2009 15:22:48 -0400Re: {Herbal Remedies} Total Tonic Recipe I cut mine into quarters, first cut with the grain, second cut against the grain. Then I dip them in Olive to act as a lubricant and to cover the smell, then down the hatchet like a handful of pills. ) Doc PS. I take 4 to 6 cloves every day - I'm a big guy = 6'1". Use the 150 rule to determine individual dosage, but don't let that stop you from taking more if you want. Catherine Krtil wrote: Doc, How do you take the cloves of garlic? Whole and chew? Thanks for any tips, this is such a crazy time!! Catherine --- On Tue, 4/28/09, Ian wrote: Ian Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 5:13 PM 2 dropperfuls 3 times a day orrrrrrrr like me you can take 4 cloves of Garlic every day. Does the trick. Best, Doc Brenda Joyce wrote: Ok..one more lol how ofen? and only if you feel ill?.....a learning bj lol....thanks --- On Tue, 4/28/09, Ian wrote: Ian Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 6:01 PM You can take this by the dropperful or the tablespoonful, since it is hard if not impossible to overdose on it. You can even take the mash before you press it. It's quite good, and can be used as a condiment. ) Doc Brenda Joyce wrote: sorry but how much and how ofen? just if yur feeling ill U take.?...sorry new at this...bj --- On Tue, 4/28/09, Ian wrote: Ian {Herbal Remedies} Total Tonic Recipe herbal remedies (AT) Groups (DOT) com Tuesday, April 28, 2009, 4:14 PM Total Tonic Recipe or "White Salsa" ;o) Nature’s Anti-biotic Food 1/3 cup raw Garlic cloves 1/3 cup raw White Onion 1/3 cup raw Horseradish 1/3 cup raw Ginger Root 1/4 to 1 Habanero Hot Pepper (more if you like) 1/2 cup raw Apple Cider Vinegar For extra potency you can also add 1/3 cup of Turmeric and 1/3 cup of Cilantro Note Well: Do not stir with a silver spoon or your mixture will turn green! Peel garlic cloves and put them in a blender. Peel and cut onion in half and then into quarters and toss into blender. Wash horseradish and ginger root and cut 1/4 inch circles and place in blender. Toss in the hot pepper and pour the apple cider vinegar over the blender contents and blend to a thick applesauce consistency. Add more apple cider vinegar if needed to blend. Should your salsa end up too watery, then strain off some of the vinegar and use it on a salad. Again: Do not allow this mixture to contact silver or it will be ruined. Store in a pint or quart jar. Refrigeration is not required but you can keep it in the fridge if you prefer it cold. Eat as a condiment or dip. A number of people have told me they really like to use it as a salad dressing, or instead of using Horseradish with their roasts. Some of you who have made Total Tonic will recognize this recipe. Yes this is nature’s anti-biotic as well as a delicious food. Its anti-fungal, anti-bacterial, anti-parasitical, and anti-viral properties will keep you healthy. Should you feel an illness coming on, we recommend taking an entire spoonful of White Salsa every hour until your symptoms have completely disappeared. To make Total Tonic follow the above recipe, and pour the apple cider vinegar just over the top of the contents and puree in your blender. Your Total Tonic will be the thickness of a thin gravy. Put the Total Tonic in a jar and shake several times a day for 14 days. Strain off the liquid and you have Total Tonic. Whenever possible, make your Total Tonic on a New Moon and press it on a Full Moon. This practice is an ancient one and ensures the most potent results. I recommend that you have at least a pint on hand at all times, so make it often! It works great for kids too. Yours in Health and Love, Doc & Valorie Copyright © 1999, 2009 by Ian Shillington N.D. (Retired) All rights reserved. Rediscover Hotmail®: Get e-mail storage that grows with you. Check it out. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 I hear you on that Rainie, We all need to start taking responsibility for our own health and the food we eat. If the trucks stopped running tomorrow, who's prepared in present time to start growing their own????????????? At the very least, people should have a good supply of food on hand. Yours in Knowledge, Health, and Freedom, Doc Ranie Jordan wrote: Hi All! I mince ours, place it on a regular spoon, & immediately swallow it down (on an empty stomach) w/about 4 ounces of filtered water or fresh juice... I also like to put raw onion rings & whole cloves in my homemade sauerkraut- our 2 year old LOVES grabbing fist-fulls of kraut off my plate & eating it! For me, the biggest struggle has been remembering to actually TAKE it! I'm good for a few days, than something distracts me & eventually I don't take any at all... :oP Only recently have I decided I absolutely MUST be more disciplined about taking my raw garlic. I do NOT want to find myself at the mercy of a medically-minded doc & get pumped full of their drugs or vax... (And, don't think a well-meaning doc won't try to slip something in on you or a loved one- happens ALL the time... it's nothing personal, they just are firmly convinced that they know better than you & to heck w/your right to refuse treatment...) (Our daughter was 10 weeks early & all sorts of interventions were done in the NICU because it was "standard" practice. We learned about them only AFTER the fact, & ONLY because we actually read her chart. Most of the nurses actually tried to discourage us from doing so... We were consulted only on the issues that actually required additional consent forms...) So, that being said- I'm inspired by the posts of others here who use raw garlic on a regular basis & have found success in curing their illness & dis-ease w/it. I hope to be able to join your ranks soon! ) Best wishes, Ranie (Suspected candida sufferer, married to my perfect mate who suffers w/colitis & would be DEAD now had he allowed docs to continue to poison him... Can you believe when he was 22 they wanted to CUT HIS COLON OUT?? And, blessed w/2 fantastically healthy kids who keep us on our toes 24/7...) "One must live, not only exist; he must do, not merely be; he must grow, not just vegetate. We must use our talents in behalf of our fellowmen rather than burying them in the tomb of a self-centered life." - President Spencer W. Kimball The Church of Jesus Christ of Latter-day Saints "God has not called me to be successful. He has called me to be faithful." - Mother Teresa herbal remedies docshillington (AT) cabletvonline (DOT) net Thu, 30 Apr 2009 15:22:48 -0400 Re: {Herbal Remedies} Total Tonic Recipe I cut mine into quarters, first cut with the grain, second cut against the grain. Then I dip them in Olive to act as a lubricant and to cover the smell, then down the hatchet like a handful of pills. ) Doc PS. I take 4 to 6 cloves every day - I'm a big guy = 6'1". Use the 150 rule to determine individual dosage, but don't let that stop you from taking more if you want. Catherine Krtil wrote: Doc, How do you take the cloves of garlic? Whole and chew? Thanks for any tips, this is such a crazy time!! Catherine --- On Tue, 4/28/09, Ian <docshillington (AT) cabletvonline (DOT) net> wrote: Ian <docshillington (AT) cabletvonline (DOT) net> Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 5:13 PM 2 dropperfuls 3 times a day orrrrrrrr like me you can take 4 cloves of Garlic every day. Does the trick. Best, Doc Brenda Joyce wrote: Ok..one more lol how ofen? and only if you feel ill?.....a learning bj lol....thanks --- On Tue, 4/28/09, Ian <docshillington (AT) cabletvonline (DOT) net> wrote: Ian <docshillington (AT) cabletvonline (DOT) net> Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 6:01 PM You can take this by the dropperful or the tablespoonful, since it is hard if not impossible to overdose on it. You can even take the mash before you press it. It's quite good, and can be used as a condiment. ) Doc Brenda Joyce wrote: sorry but how much and how ofen? just if yur feeling ill U take.?...sorry new at this...bj --- On Tue, 4/28/09, Ian <docshillington (AT) cabletvonline (DOT) net> wrote: Ian <docshillington (AT) cabletvonline (DOT) net> {Herbal Remedies} Total Tonic Recipe herbal remedies (AT) Groups (DOT) com Tuesday, April 28, 2009, 4:14 PM Total Tonic Recipe or "White Salsa" ;o) Nature’s Anti-biotic Food 1/3 cup raw Garlic cloves 1/3 cup raw White Onion 1/3 cup raw Horseradish 1/3 cup raw Ginger Root 1/4 to 1 Habanero Hot Pepper (more if you like) 1/2 cup raw Apple Cider Vinegar For extra potency you can also add 1/3 cup of Turmeric and 1/3 cup of Cilantro Note Well: Do not stir with a silver spoon or your mixture will turn green! Peel garlic cloves and put them in a blender. Peel and cut onion in half and then into quarters and toss into blender. Wash horseradish and ginger root and cut 1/4 inch circles and place in blender. Toss in the hot pepper and pour the apple cider vinegar over the blender contents and blend to a thick applesauce consistency. Add more apple cider vinegar if needed to blend. Should your salsa end up too watery, then strain off some of the vinegar and use it on a salad. Again: Do not allow this mixture to contact silver or it will be ruined. Store in a pint or quart jar. Refrigeration is not required but you can keep it in the fridge if you prefer it cold. Eat as a condiment or dip. A number of people have told me they really like to use it as a salad dressing, or instead of using Horseradish with their roasts. Some of you who have made Total Tonic will recognize this recipe. Yes this is nature’s anti-biotic as well as a delicious food. Its anti-fungal, anti-bacterial, anti-parasitical, and anti-viral properties will keep you healthy. Should you feel an illness coming on, we recommend taking an entire spoonful of White Salsa every hour until your symptoms have completely disappeared. To make Total Tonic follow the above recipe, and pour the apple cider vinegar just over the top of the contents and puree in your blender. Your Total Tonic will be the thickness of a thin gravy. Put the Total Tonic in a jar and shake several times a day for 14 days. Strain off the liquid and you have Total Tonic. Whenever possible, make your Total Tonic on a New Moon and press it on a Full Moon. This practice is an ancient one and ensures the most potent results. I recommend that you have at least a pint on hand at all times, so make it often! It works great for kids too. Yours in Health and Love, Doc & Valorie Copyright © 1999, 2009 by Ian Shillington N.D. (Retired) All rights reserved. Rediscover Hotmail®: Get e-mail storage that grows with you. Check it out. Attachment: vcard [not shown] Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 Parkinson's takes more than just Garlic. It requires a complete Nerve Regeneration Program as well as a full Incurables Program. These should be in the Files. Yours in Knowledge, Health and Freedom, Doc richard otap wrote: What about Parkinson? Is it possible to cure with garlic? Or any other natural or herbal stuf? My friend's wife got Parkinson & don't have health insurance on top of it... Any good advise to help her? Do somebody have good experience in such case? Thanks Richard --- On Thu, 4/30/09, Ranie Jordan <raniejordan wrote: Ranie Jordan <raniejordan RE: {Herbal Remedies} Total Tonic Recipe ... re: RAW GARLIC herbal_remedies Thursday, April 30, 2009, 5:32 PM Hi All! I mince ours, place it on a regular spoon, & immediately swallow it down (on an empty stomach) w/about 4 ounces of filtered water or fresh juice... I also like to put raw onion rings & whole cloves in my homemade sauerkraut- our 2 year old LOVES grabbing fist-fulls of kraut off my plate & eating it! For me, the biggest struggle has been remembering to actually TAKE it! I'm good for a few days, than something distracts me & eventually I don't take any at all... :oP Only recently have I decided I absolutely MUST be more disciplined about taking my raw garlic. I do NOT want to find myself at the mercy of a medically-minded doc & get pumped full of their drugs or vax... (And, don't think a well-meaning doc won't try to slip something in on you or a loved one- happens ALL the time... it's nothing personal, they just are firmly convinced that they know better than you & to heck w/your right to refuse treatment... ) (Our daughter was 10 weeks early & all sorts of interventions were done in the NICU because it was "standard" practice. We learned about them only AFTER the fact, & ONLY because we actually read her chart. Most of the nurses actually tried to discourage us from doing so... We were consulted only on the issues that actually required additional consent forms...) So, that being said- I'm inspired by the posts of others here who use raw garlic on a regular basis & have found success in curing their illness & dis-ease w/it. I hope to be able to join your ranks soon! ) Best wishes, Ranie (Suspected candida sufferer, married to my perfect mate who suffers w/colitis & would be DEAD now had he allowed docs to continue to poison him... Can you believe when he was 22 they wanted to CUT HIS COLON OUT?? And, blessed w/2 fantastically healthy kids who keep us on our toes 24/7...)  "One must live, not only exist; he must do, not merely be; he must grow, not just vegetate. We must use our talents in behalf of our fellowmen rather than burying them in the tomb of a self-centered life." - President Spencer W. Kimball The Church of Jesus Christ of Latter-day Saints          "God has not called me to be successful. He has called me to be faithful." - Mother Teresa herbal remedies docshillington@ cabletvonline. net Thu, 30 Apr 2009 15:22:48 -0400 Re: {Herbal Remedies} Total Tonic Recipe I cut mine into quarters, first cut with the grain, second cut against the grain. Then I dip them in Olive to act as a lubricant and to cover the smell, then down the hatchet like a handful of pills. ) Doc PS. I take 4 to 6 cloves every day - I'm a big guy = 6'1". Use the 150 rule to determine individual dosage, but don't let that stop you from taking more if you want. Catherine Krtil wrote: Doc,  How do you take the cloves of garlic? Whole and chew? Thanks for any tips, this is such a crazy time!!  Catherine --- On Tue, 4/28/09, Ian <docshillington@ cabletvonline. net> wrote: Ian <docshillington@ cabletvonline. net> Re: {Herbal Remedies} Total Tonic Recipe herbal remedies@ . com Tuesday, April 28, 2009, 5:13 PM 2 dropperfuls 3 times a day orrrrrrrr like me you can take 4 cloves of Garlic every day. Does the trick. Best, Doc Brenda Joyce wrote: Ok..one more lol how ofen? and only if you feel ill?.....a learning bj lol....thanks --- On Tue, 4/28/09, Ian <docshillington@ cabletvonline. net> wrote: Ian <docshillington@ cabletvonline. net> Re: {Herbal Remedies} Total Tonic Recipe herbal remedies@ . com Tuesday, April 28, 2009, 6:01 PM You can take this by the dropperful or the tablespoonful, since it is hard if not impossible to overdose on it. You can even take the mash before you press it. It's quite good, and can be used as a condiment. ) Doc Brenda Joyce wrote: sorry but how much and how ofen? just if yur feeling ill U take.?...sorry new at this...bj --- On Tue, 4/28/09, Ian <docshillington@ cabletvonline. net> wrote: Ian <docshillington@ cabletvonline. net> {Herbal Remedies} Total Tonic Recipe herbal remedies@ Groups. com Tuesday, April 28, 2009, 4:14 PM Total Tonic Recipe or "White Salsa" ;o) Nature’s Anti-biotic Food    1/3 cup raw Garlic cloves                               1/3 cup raw White Onion    1/3 cup raw Horseradish                      1/3 cup raw Ginger Root    1/4 to 1 Habanero Hot Pepper (more if you like)    1/2 cup raw Apple Cider Vinegar For extra potency you can also add 1/3 cup of Turmeric and 1/3 cup of Cilantro Note Well: Do not stir with a silver spoon or your mixture will turn green! Peel garlic cloves and put them in a blender. Peel and cut onion in half and then into quarters and toss into blender. Wash horseradish and ginger root and cut 1/4 inch circles and place in blender. Toss in the hot pepper and pour the apple cider vinegar over the blender contents and blend to a thick applesauce consistency. Add more apple cider vinegar if needed to blend. Should your salsa end up too watery, then strain off some of the vinegar and use it on a salad. Again: Do not allow this mixture to contact silver or it will be ruined. Store in a pint or quart jar. Refrigeration is not required but you can keep it in the fridge if you prefer it cold. Eat as a condiment or dip. A number of people have told me they really like to use it as a salad dressing, or instead of using Horseradish with their roasts. Some of you who have made Total Tonic will recognize this recipe. Yes this is nature’s anti-biotic as well as a delicious food. Its anti-fungal, anti-bacterial, anti-parasitical, and anti-viral properties will keep you healthy. Should you feel an illness coming on, we recommend taking an entire spoonful of White Salsa every hour until your symptoms have completely disappeared. To make Total Tonic follow the above recipe, and pour the apple cider vinegar just over the top of the contents and puree in your blender. Your Total Tonic will be the thickness of a thin gravy. Put the Total Tonic in a jar and shake several times a day for 14 days. Strain off the liquid and you have Total Tonic. Whenever possible, make your Total Tonic on a New Moon and press it on a Full Moon. This practice is an ancient one and ensures the most potent results. I recommend that you have at least a pint on hand at all times, so make it often! It works great for kids too. Yours in Health and Love,                       Doc & Valorie Copyright © 1999, 2009 by Ian Shillington N.D. (Retired) All rights reserved. Rediscover Hotmail®: Get e-mail storage that grows with you. Check it out. Attachment: vcard [not shown] Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 1, 2009 Report Share Posted May 1, 2009 Dear Rick, I think he was being positive, not negative. Re-read his post again. Garlic is miraculous and that is for sure. If I could only have one herb, it would be garlic. All the best, Doc Rick wrote: I'm surprised at the negatively based reactions to taking garlic. We use fresh raw garlic every evening with our dinners. I always peel and crush(to release the active compound) then dice. We spread it over everything and it brings out the taste of the food. We miss it if we accidently fail to include it. Our diet is organic and vegetable based. I'm currently giving up all meats ie; fish...chicken etc. because of the animal cruelty. We also do not eat any dairy products. I'm 57 and the healthiest I've ever been in my life. We also use tinctures for salad dressing and seaweed, cayenne and tumeric. We both exercise on a daily basis plus I work in the garden most days. Good luck Rick May 1, 2009 08:38:55 AM, herbal remedies wrote: Hi All! I mince ours, place it on a regular spoon, & immediately swallow it down (on an empty stomach) w/about 4 ounces of filtered water or fresh juice... I also like to put raw onion rings & whole cloves in my homemade sauerkraut- our 2 year old LOVES grabbing fist-fulls of kraut off my plate & eating it! For me, the biggest struggle has been remembering to actually TAKE it! I'm good for a few days, than something distracts me & eventually I don't take any at all... :oP Only recently have I decided I absolutely MUST be more disciplined about taking my raw garlic. I do NOT want to find myself at the mercy of a medically-minded doc & get pumped full of their drugs or vax... (And, don't think a well-meaning doc won't try to slip something in on you or a loved one- happens ALL the time... it's nothing personal, they just are firmly convinced that they know better than you & to heck w/your right to refuse treatment...) (Our daughter was 10 weeks early & all sorts of interventions were done in the NICU because it was "standard" practice. We learned about them only AFTER the fact, & ONLY because we actually read her chart. Most of the nurses actually tried to discourage us from doing so... We were consulted only on the issues that actually required additional consent forms...) So, that being said- I'm inspired by the posts of others here who use raw garlic on a regular basis & have found success in curing their illness & dis-ease w/it. I hope to be able to join your ranks soon! ) Best wishes, Ranie (Suspected candida sufferer, married to my perfect mate who suffers w/colitis & would be DEAD now had he allowed docs to continue to poison him... Can you believe when he was 22 they wanted to CUT HIS COLON OUT?? And, blessed w/2 fantastically healthy kids who keep us on our toes 24/7...)  "One must live, not only exist; he must do, not merely be; he must grow, not just vegetate. We must use our talents in behalf of our fellowmen rather than burying them in the tomb of a self-centered life." - President Spencer W. Kimball The Church of Jesus Christ of Latter-day Saints          "God has not called me to be successful. He has called me to be faithful." - Mother Teresa herbal remedies docshillington (AT) cabletvonline (DOT) net Thu, 30 Apr 2009 15:22:48 -0400 Re: {Herbal Remedies} Total Tonic Recipe I cut mine into quarters, first cut with the grain, second cut against the grain. Then I dip them in Olive to act as a lubricant and to cover the smell, then down the hatchet like a handful of pills. ) Doc PS. I take 4 to 6 cloves every day - I'm a big guy = 6'1". Use the 150 rule to determine individual dosage, but don't let that stop you from taking more if you want. Catherine Krtil wrote: Doc,  How do you take the cloves of garlic? Whole and chew? Thanks for any tips, this is such a crazy time!!  Catherine --- On Tue, 4/28/09, Ian wrote: Ian Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 5:13 PM 2 dropperfuls 3 times a day orrrrrrrr like me you can take 4 cloves of Garlic every day. Does the trick. Best, Doc Brenda Joyce wrote: Ok..one more lol how ofen? and only if you feel ill?.....a learning bj lol....thanks --- On Tue, 4/28/09, Ian wrote: Ian Re: {Herbal Remedies} Total Tonic Recipe herbal remedies Tuesday, April 28, 2009, 6:01 PM You can take this by the dropperful or the tablespoonful, since it is hard if not impossible to overdose on it. You can even take the mash before you press it. It's quite good, and can be used as a condiment. ) Doc Brenda Joyce wrote: sorry but how much and how ofen? just if yur feeling ill U take.?...sorry new at this...bj --- On Tue, 4/28/09, Ian wrote: Ian {Herbal Remedies} Total Tonic Recipe herbal remedies (AT) Groups (DOT) com Tuesday, April 28, 2009, 4:14 PM Total Tonic Recipe or "White Salsa" ;o) Nature’s Anti-biotic Food    1/3 cup raw Garlic cloves                               1/3 cup raw White Onion    1/3 cup raw Horseradish                      1/3 cup raw Ginger Root    1/4 to 1 Habanero Hot Pepper (more if you like)    1/2 cup raw Apple Cider Vinegar For extra potency you can also add 1/3 cup of Turmeric and 1/3 cup of Cilantro Note Well: Do not stir with a silver spoon or your mixture will turn green! Peel garlic cloves and put them in a blender. Peel and cut onion in half and then into quarters and toss into blender. Wash horseradish and ginger root and cut 1/4 inch circles and place in blender. Toss in the hot pepper and pour the apple cider vinegar over the blender contents and blend to a thick applesauce consistency. Add more apple cider vinegar if needed to blend. Should your salsa end up too watery, then strain off some of the vinegar and use it on a salad. Again: Do not allow this mixture to contact silver or it will be ruined. Store in a pint or quart jar. Refrigeration is not required but you can keep it in the fridge if you prefer it cold. Eat as a condiment or dip. A number of people have told me they really like to use it as a salad dressing, or instead of using Horseradish with their roasts. Some of you who have made Total Tonic will recognize this recipe. Yes this is nature’s anti-biotic as well as a delicious food. Its anti-fungal, anti-bacterial, anti-parasitical, and anti-viral properties will keep you healthy. Should you feel an illness coming on, we recommend taking an entire spoonful of White Salsa every hour until your symptoms have completely disappeared. To make Total Tonic follow the above recipe, and pour the apple cider vinegar just over the top of the contents and puree in your blender. Your Total Tonic will be the thickness of a thin gravy. Put the Total Tonic in a jar and shake several times a day for 14 days. Strain off the liquid and you have Total Tonic. Whenever possible, make your Total Tonic on a New Moon and press it on a Full Moon. This practice is an ancient one and ensures the most potent results. I recommend that you have at least a pint on hand at all times, so make it often! It works great for kids too. Yours in Health and Love,                       Doc & Valorie Copyright © 1999, 2009 by Ian Shillington N.D. (Retired) All rights reserved. Rediscover Hotmail®: Get e-mail storage that grows with you. Check it out. Attachment: vcard [not shown] Quote Link to comment Share on other sites More sharing options...
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